Handleiding
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ENGLISH 24
• If there is no pan on the heating zone or if
this pan is not adapted to the induction. In
this case it is impossible to increase the
power and the display shows [ U ]. This
symbol disappears when a pan is put on
the heating zone.
• If the pan is removed from the heating
zone the operation is stopped. The display
shows [ U ]. The symbol [ U ] disappears
when the pan is put back to the heating
zone. The cooking continues with the
power level set before.
• After use, switch the heat element off:
don’t let the pan detection [ U ] active.
Recommended cooking pots/pans sizes
Diameter of cooking
zone - mm
Pot diameter - mm
145 min. 100 - max 145
260 min. 140 - max 260
210 min. 140 - max 210
The detection of cooking pots/pans by the
induction hobs depend on the diameter and
material of the ferromagnetic in the base of
the pots/pans. To ensure detection of the
cooking pots/pans and achieve an efficient
cooking, the cooking pots/pans shall be
selected as per the size of your hob. The
cooking pots/pans sizes recommended for
hob sizes are given above.
Boiling behavior may vary depending on the
pot types, size of the pot and size of the
cooking zone. For a more homogenous boiling
behavior, a one step larger cooking zone
might be used. To use a larger cooking zone
does not cause wasting of energy at induction
hobs, because the heat is only created in the
relevant pot area.
Tips for glass ceramic plate
• The glass ceramic surface is heat- resistant
and insensitive to large temperature
deviations.
• Do not use the glass ceramic plate for
keeping objects or as cutting surface.
• WARNING: Do not cook popcorn in
prepackaged aluminum containers on the
cook top. They could leave aluminum
marks that cannot be removed completely.
• Use pot and pans with ground bottoms.
Sharp edges cause scratches on the sur-
face.
• Do not use aluminum pots and pans.
Aluminum damages the glass ceramic
surface.
• WARNING: Glazed cooking utensils -
only certain types of glass, glass/ceramic,
ceramic, earthenware, or other glazed
utensils are suitable for range-top service
without breaking due to the sudden
change in temperature.
• For foods containing sugar in any form,
clean up all spills and soils as soon as
possible. Allow the cook- top to cool down
slightly. Then, while wearing oven mitts,
remove the spills while the surface is still
warm. If sug¬ary spills are allowed to cool
down, they can adhere to the cook-top
and can cause pitting and permanent
marks.
• WARNING: Use pot and pans with
ground bottoms. Sharp edges cause
scratches on the surface.
• WARNING: Avoid scratching the glass
cook top. The cook top can be scratched
with items such as knives, sharp
instruments, rings or other jewelry and
rivets on clothing.
• WARNING: If a wet sponge or cloth is
used to wipe spills on a hot cooking area,
be careful to avoid steam burn. Some
cleaners can produce noxious fumes if
applied to a hot surface. Utensil handles
should be turned inward and not extend
over adjacent Face units. To reduce the
risk of burns, ignition of flammable
materials, and spillage due to
unintentional contact with the utensil, the
handle of a utensil should be positioned so
that it is turned inward, and does not
extend over adjacent surface units.
DANGER
Tipping of pan
Make sure that the handles
of cookware do not stick out
over the edge of the
appliance, to avoid them
being knocked over by
accident. This also makes it
more difficult for children to
reach the cooking pans.
Bekijk gratis de handleiding van IKEA ÖRMINGE 005.910.93, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | IKEA |
| Model | ÖRMINGE 005.910.93 |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 11952 MB |
