Handleiding
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36 English
Operating the oven
Operating the oven
(O - Available, X - Not available)
Lower Oven
Upper Oven
Available Setting Function and Temp.
Mode Set Temp. (°F)
Broil
Bake and Roast
Lo Hi Min. (°F) Max. (°F)
Bake
480 O O 400 480
450 O O 350 480
350 O X 275 450
325 O X 275 400
250 X X 225 300
175 X X 175 200
Convection
Bake
480 O O 400 480
450 O O 350 480
350 O X 275 450
325 O X 275 400
250 X X 225 300
175 X X 175 200
Using the oven racks
Single Mode - Full Oven
Your oven range comes with 2 racks and 7 rack positions. The rack positions are
delineated by rack guides which support the racks. Each rack guide has a stop
that prevents the rack from loosening during the oven's operation. Each rack has
stoppers that need to be placed correctly on the rack guides. The stoppers prevent
the racks from accidently coming out of the oven completely when you pull the
racks out.
01
02
03
04
05
06
07
Type of food Rack position
Broiling hamburgers 7
Broiling meats or small
cuts of poultry, sh
4 - 6
Bundt cakes, Pound
cakes, Frozen pies,
Casseroles
3 or 4
Angel food cakes,
Small roats, Fresh and
Frozen pizza
2
Turkey, Large roasts,
Hams
1
This table is for reference only.
CAUTION
• Do not cover an oven rack with aluminum foil. This will hamper heat circulation,
resulting in poor baking.
• Do not place aluminum foil on the oven bottom. The aluminum can melt and
damage the oven.
• Arrange the oven racks only when the oven is cool.
• When placing an oven rack in the top-most rack position (position 7), make sure
the rack is situated stably on the embossed stop.
Bekijk gratis de handleiding van Samsung NE6DG8550SR, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Samsung |
| Model | NE6DG8550SR |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 27925 MB |
