Rowenta Gourmet OC3738 handleiding
Handleiding
Je bekijkt pagina 30 van 32
59
*depending on model
2.2 • Dismantling the inside glass
CLEANING AND MAINTENANCE
1 • Instructions
We recommend you to clean the oven each time you use it so that particles of burnt grease are
not left inside the oven.
Your oven door is double layered: it was designed so as not to require special maintenance: it is
however possible to dismantle the inner glass for drips between the two panes.
Do not let the grease accumulate in the oven.
Let the oven cool down before doing any maintenance or cleaning.
Clean the outside of the oven with a simple damped sponge.
Do not use specific metal based maintenance products for cleaning (copper stainless steel,...).
Clean the door, enameled surfaces with a damp sponge and a mild detergent.
Do not use abrasive maintenance products (including corrosive based soda) or scraper sponges
or abrasive buffers.
The upper element is foldable but not removable. Never use force to manipulate the elements.
The oven is fitted with a smooth enamelled hearth* or vertically adjustable heating elements* and
catalytic walls which you can clean with soapy water.
All the accessories (shelf, dripping pan*…) can be cleaned with water with detergent added or in the
dishwasher.
2 • Maintenance
To replace the bulb:
•
U
nplug the oven and allow it to cool down for at least 1 hour.
•
Remove the window door by unscrewing anti-clockwise.
• Clean it with warm water with some detergent added.
•
Unscrew the bulb and replace (15W - 220/230V 300° C).
• Carefully dry the window door and put it back in place.
2.1 • Changing the internal bulb
Open the door. Make sure that it is placed on
a stable surface: turn your oven by 90°.
Unscrew the 2 screw fixture at the door
support links.
Remove the two flanges.
58
*depending on model
Cooked dishes
Oven
function
Temperature
in °C
Cooking
time in
mins.
Preheating
in mins.
Shelf
position
9
7
5
3
1
8
6
4
2
Remarks
Chicken legs
(x4)
240°C 45 min - 3
Turn over half
way through
cooking
Stuffed
tomatoes
190°C 45 min - 2 -
Brioche 160°C 30 min - 1 -
Rum and
raisin cake
150°C 30 min 10 min 3
In the
dripping
pan*
Gâteau
mousseline
170°C 30 min 10 min 3 -
Custard cream
(x6)
160°C 45 min - 1 -
Clafoutis
(sweet dish
made from
fruit and batter)
200°C 45 min - 3 -
Tarte Tatin
(upside down
apple tart)
190°C 45 min - 3 -
Cake 190°C 45 min - 1 -
Apple pie 220°C 30 min - 4 -
Marble cake
1 Kg
175°C 60 min - 1 -
Chicken
1.2 Kg
240°C 65 min - - -
Pork
chops (x4)
210°C
17 min
(12 min
+5 min)
- 9
Turn
over after
12 minutes
FR
NL
DE
EN
Bekijk gratis de handleiding van Rowenta Gourmet OC3738, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Rowenta |
| Model | Gourmet OC3738 |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 4398 MB |
