Point POSJ5000BK handleiding

Handleiding

1234567891011121314151617181920212223242526272829303132333435363738394041424344454647484950515253545556575859606162636465666768697071727374/ 74

Afdrukken

Je bekijkt pagina 13 van 74

Practical tips for the best results

1. Wash fruit and (leafy) vegetables carefully before each use.

2. Use fresh fruits and vegetables with a high juice content for best results.

Highly juiced fruits and vegetables include apples, pineapples, pears, peeled

citrus fruits, watermelon, cucumbers, tomatoes, etc.

3. Peel fruit and vegetables with a firm skin before processing. Such as mango,

melon, pineapple, citrus fruit, etc.

4. Remove large and hard seeds before processing to prevent damage to the

appliance. For example, the seeds of mangoes, cherries, plums, apricots, etc.

5. Juice can taste bitter when many small seeds are squeezed into the fruit.

Remove these if necessary before processing.

6. The amount of juice and the consistency of the squeezed juice can vary; this

is a normal phenomenon and depends on the ingredients used and the

season.

7. Freshly squeezed apple juice can turn brown relatively quickly due to oxida-

tion by exposure to oxygen. This can be delayed by adding some lime or

lemon (juice) to the freshly squeezed juice during or immediately after

pressing.

8. Do not process these fruits/vegetables which contain virtually no juice.

Examples are potatoes, bananas, papaya, avocado, figs, etc. These are

however very suitable to be mixed through the juice with a blender or hand

blender.

9. With proper preparation, high-fiber ingredients like ginger can also be juiced

in the Slow juicer. Before you start processing, peel and cut these into 3 to 5

centimeter long pieces.

10. Tough vegetables with long stalks like celery can also be processed, but cut

them into 3 to 5cm long pieces before processing.

11. Squeeze leafy vegetables such as kale in smaller amounts and alternate

with juice-rich foods such as apple to promote the flow of juice and prevent

blockages.

12. For harder fruit or fruit with a lower juice content, also squeeze fruit with a

high juice content in between. This will stimulate the flow of juice. For

example, combine pieces of apple or carrot with pieces of mango or orange.

13. If the Slow juicer becomes clogged, clear it by using the auto reverse

button. If this fails, disassemble and clear the Slow juicer of the blockage

before continuing to press.

Cleaning, maintenance and storage

1. Always unplug the appliance before cleaning.

2. Clean the appliance and rinse the removable parts

carefully and immediately after each use to prevent

ingredients from drying out and sticking.

3. The Slow juicer housing (motor part) must never be

submerged in, or cleaned with water or other liquids.

Use a slightly damp cloth or sponge to clean the

housing.

4. Always store the device in a clean and dry place.

5. Disassemble and clean the Slow juicer as follows after

each use:

5.1 Close the drip stop of the juice spout and pour a

small amount of water into the machine through the

entry mouth. Now run the machine for a few

minutes and, after switching it o, run the liquid

through the juice spout. In this way, part of the

fibers and residues of the ingredients will be soaked

and flushed, which makes cleaning the appliance

easier.

5.2 We recommend using the reverse button at the end

of squeezing and letting the squeezing screw rotate

the other way for 2-3 seconds. This will make disas-

sembly easier. Now stop the machine and remove

the plug from the socket.

5.3 Turn the hopper anti-clockwise to unlock and

remove the upper part completely. The hopper can

now be removed from the press chamber.

5.4 Remove the squeezing screw with a vertical

movement. If the press screw is dicult to remove,

remove it together with the plastic filter (see next

step).

5.5 Take out the plastic filter.

5.6 Wash the removable parts thor-

oughly and rinse them under

running water. Dry thoroughly

before placing them back on the

housing. If necessary, wash the

parts in lukewarm soapy water.

Do not wash in dishwasher or hot

water to avoid wear and deforma-

tion of the parts.

Dry the parts and follow the steps in

'Installing the Slow juicer' to reas-

semble the device.

GB

13

1234567891011121314151617181920212223242526272829303132333435363738394041424344454647484950515253545556575859606162636465666768697071727374/ 74

Bekijk gratis de handleiding van Point POSJ5000BK, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.

Productinformatie

Andere merken in Sapcentrifuge