Handleiding
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12
STEAM
Ingredients
Equipment: Crispy Pot + Stainless Steel Lid
1 lb Mussels
2 oz Shallots, finely diced
1 clove Garlic, finely chopped
1 Dried chili pepper, sliced
1 bunch Parsley, finely chopped
1 Tbsp Butter
½ cup White wine
½ cup Chicken stock
Directions
1. Wash, scrub and remove beards from Mussels;
discard any that are open
2. Place butter and shallots in Crispy Pot, place
in Oven, cook on Microwave 1000W / P9 for 3
minutes
3. Add mussels, white wine, chicken stock, garlic,
and chili pepper, and stir
4. Cover with Stainless Steel Lid, place in oven,
cook on Microwave 1000W / P9 for 14 minutes
Garnish with parsley and enjoy.
Steamed Mussels
Serves 4
Model Setting
NN-CD8***, NN-CV8*** Microwave – 1000W
Others Microwave – P9
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Productinformatie
Merk | Panasonic |
Model | NN-GNS6MS |
Categorie | Oven |
Taal | Nederlands |
Grootte | 11101 MB |