Handleiding
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Contents
5
Grilling ................................................................................................................ 91
Tips for grilling..................................................................................................... 91
Notes on the cooking charts ............................................................................... 92
Notes on the oven functions ............................................................................... 93
Cleaning and care ............................................................................................. 94
Unsuitable cleaning agents ................................................................................. 94
Removing normal soiling..................................................................................... 95
Removing stubborn soiling.................................................................................. 95
Pyrolytic cleaning ................................................................................................ 96
Descale................................................................................................................ 100
Problem solving guide ...................................................................................... 104
Service................................................................................................................ 108
Contact in case of fault ....................................................................................... 108
Warranty .............................................................................................................. 108
Installation.......................................................................................................... 109
Building-in dimensions........................................................................................ 109
Installation in a tall or base unit...................................................................... 109
Side view ........................................................................................................ 110
Connections and ventilation........................................................................... 111
Installing the Dialog oven .................................................................................... 112
Electrical connection ........................................................................................... 113
Cooking charts .................................................................................................. 114
Creamed mixture................................................................................................. 114
Rubbed in mixture............................................................................................... 115
Yeast dough ........................................................................................................ 116
Quark dough........................................................................................................ 117
Sponge mixture ................................................................................................... 117
Choux pastry, puff pastry, meringue................................................................... 118
Savoury snacks ................................................................................................... 119
Beef ..................................................................................................................... 120
Pork ..................................................................................................................... 122
Veal...................................................................................................................... 124
Lamb, game ........................................................................................................ 125
Poultry, fish.......................................................................................................... 126
Gourmet assistant overview...................................................................... 127
Overview of Automatic programmes........................................................ 132
Copyright and licences ..................................................................................... 137
Bekijk gratis de handleiding van Miele DO 7860 VLBW, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Miele |
| Model | DO 7860 VLBW |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 10307 MB |
