Handleiding
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• Always connect appliance to potable water supply.
• Do not use the door handle to move the appliance (possible
glass breakage).
Intended use
• This appliance is intended to be used for professional use,
also for commercial applications, for example in kitchens of
restaurants, canteens, hospital and in commercial enterpris
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es such as bakeries, butcheries, etc., but not for continuous
mass production of food
• The appliance is designed for only for cooking food (for all
types of baking of pastries, baked goods and food): fresh and
frozen; for reconditioning chilled and frozen food, for steam
cooking meats, fish and vegetables, etc. Any other use may
lead to damage to the appliance or personal injury.
• Operating the appliance for any other purpose shall be
deemed a misuse of the device. The user shall be solely liable
for improper use of the device.
Grounding installation
This appliance is classified as protection class I and must be
connected to a protective ground. Grounding reduces the risk
of electric shock by providing an escape wire for the electric
current.
This appliance is fitted with a power cord with grounding plug
or electrical connections with grounding wire. The connections
must be properly installed and grounded.
Control panel
Main symbols (Fig.1 on page 3)
A. ON/OFF
B. CONFIRM / START
C. STOP / CANCEL
D. Back
E. Home screen
F. Active function (on)
G. Desactive function (off)
H. Increasing value
I. Decreasing value
J. Pre-heating / delayed start complited
General screens (Fig.2 on page 3)
A. Stand-by mode
B. Home screen
C. Operating parameters
D. Cooling function
E. Recipe book (programs)
F. General settings
Screen of operating parameters (Fig.3 on page 3)
A. Time
B. Temperature
C. Humidification
D. Fan speed
E. Phase number
F. Additional parameters
G. Screen of time setting
H. Screen of temperature setting
Screen of additional parameters (Fig.4 on page 4)
A. Pre-heating
B. Delayed star
C. Cycle with core probe
D. Program saving
E. Screen of delayed start setting
F. Screen of activated delayed start
G. Screen of pre-heating setting
H. Screen of activated pre-heating
I. Operating parameters with activated core probe
J. Screen of core temperature setting
Screens of activated cycle (Fig.5 on page 4)
A. Standard cycle
B. Cycle with core probe
Recipe book (Fig.6 on page 5)
A. Choosing program number
B. Choosing program - selected number
C. Screen of program saving
Cooling function
(Fig.7 on page 5)
Screen of general settings (Fig.8 on page 6)
A. Date and time
B. Changing units of displayed temperature
C. System information
D. Colour theme of display
E. USB - Import/Export
F. HACCP function
G. Screen of date and time setting
H. Screen of changing units °C / F
I. Screen of changing colour of display
J. Screen of Export/Import
K. Screen of HACCP function activation
Operating parameters
1. Cooking time (Fig.3A/3G) - from 1 minute to 11 hours 59 min
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utes or infinity time (∞)
2. Cooking temperature (Fig.3B/3H) - 30°C-270°C ( 86 F - 518 F)
3. Core temperature (Fig.4C/4J) - 1°C-99°C (33 F - 210 F)
4. Humidification (Fig.3C) - from OFF to 100% (10% intervals)
5. Fan speed (Fig.3D) - 1 or 2
Electric connection
(Fig.10 on page 7)
• In the permanent connection to the mains, a protective pole
switch must be installed between the appliance and the
mains with minimum opening between the contacts of over
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voltage category III (4000V), sized for the load and complying
with applicable regulations (automatic circuit breaker).
• The protective pole switch used for the connection must be
easily accessible when appliance is installed.
Water connection
• Maximum water temperature should not exceed 30°C.
• The water pressure must be between 100 and 200 kPa (1-2
bar). if the pressure exceeds 2 bar, install a pressure reducer
upstream of the appliance. If pressure is lower than 1 bar use
the pump to raise the pressure value.
• Water hardness should be between 0,5°f and 3°f. Appliance
must be installed with water softener to reduce limescale
formation.
• Water drain must be connect through an adequate trap. If
drain pipe is conveyed to an open floor drain distance be
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Productinformatie
| Merk | Hendi |
| Model | 219942 |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 24851 MB |
