Handleiding
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3232
CHOICE OF THE BURNER
On the control panel, near every knob there is a diagram that indicates which burner is
controlled by that knob.
The suitable burner must be chosen according to the diameter and the capacity used.
The burners and pans must be used in accordance with the following instructions:
DIAMETERS OF PANS WHICH MAY BE USED ON THE BURNERS
BURNERS MINIMUM MAXIMUM
Auxiliary
(with ‘closed’ prongs of pan support)
6 cm 14 cm
Auxiliary
(with ‘open’ prongs of pan support)
12 (*) cm 14 cm
Semi-rapid 16 cm 24 cm
Rapid 24 cm 26 cm
Double-ring compact
26 cm 28 cm
Wok (**) - Max 36 cm
do not use pans with concave or convex bases
(*) with grill for small cookware: minimum diameter 6 cm.
(**) only for models with Double-ring compact burner and with wok pan adapter supplied.
It is important that the diameter of the pot be suitable to the potentiality of the burner so as
not to compromise the high output of the burners and therefore energy waste.
A small pot on a large burner does not give you a boiling point in a shorter amount of time
since the capacity of heat absorption of a liquid mass depends on the volume and the
surface of the pot.
CAUTION: Make sure the pans are central to the burner for maximum stability and greater
eciency.
Make sure the pans are not in contact with the control knobs, otherwise the ame could
overheat the knobs and permanently damage them.
Fig. 3.3
Bekijk gratis de handleiding van Haier HGM64TC1XS, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Haier |
| Model | HGM64TC1XS |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 7965 MB |
