Handleiding
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Page 9
4. Operation Instructions
Oven operation
• Set the selector switch to the desired operating
mode. See table on the right for functions.
• Set the temperature knob to the desired
temperature. The thermostat oven indicator light
will glow and remain on until the oven has
reached the selected temperature.
• The indicator light will then cycle between off
and on as the thermostat maintains the selected
temperature.
Note: The oven may be used as a warmer at 70°C
Baking / Roasting
• Set the selector knob to the desired mode. Set
the oven thermostat to the desired
temperature.
• Once the thermostat indicator light turns off,
preheating is complete.
• Thereafter place the food in the oven on the
respective shelf (refer to baking guide below).
Grilling
• Both the wire shelf and roast pan may be used
for grilling. If you are grilling on the wire shelf,
use a baking tray** on the lower rack as a drip
tray.
**baking tray not included with your product
• Position the wire shelf in the desired position
below the grill element (refer to guide below for
recommendations). Set the selector switch and
oven thermostat to their respective grill
Foods that are not suitable for
grilling create a fire risk. Only grill
food which is suitable for intensive
grilling heat.
Selector switch DGS578
Off Switches the Oven off
Bottom Bake /
Bread Bake Mode &
Steam Assisted
Clean
Refer to baking guide
below & Maintenance
& Care section on
page 11 for Steam
Assisted Clean
Conventional Bake:
Heat is evenly
distributed from the
top and bottom
element
Top Crust:
For browning
various foods
This mode is
recommended for
cakes, pastries and
casseroles. Refer to
baking guide below
options
Grill:
Heat is given off from
the top element
The thermostat must
be on the maximum
position. The oven
door must be closed
• Preheat the grill element for about 5 minutes.
Place the food in the center of the shelf and
monitor the grilling to avoid burning the food.
Oven mode Icon Food item Shelf position Temp setting (ºC) Duration (min)
Conventional
bake
Sponge cake 2 bake/3 top crust 180 20
Vanilla cup cake 2 bake/3 top crust 180 20
Scones 2 bake/3 top crust 200 15
Roast chicken 2 bake/3 top crust 180 65
Puff pastry pies 2 bake/3 top crust 200 12-15
Pizza 3 220 12-15
Frozen oven potato
chips
3 200 12-15
Grill
Chicken fillets 4
MAX
15
Sausages 4
MAX
20
Lamb/mutton chops 4
MAX
20
Frozen fish fillets 4
MAX
15
Bottom bake +
steam (75 ml
water in cavity
base emboss)
Bread bake mode 2 200 30-45
***Timings in this table are meant as a guide and may vary due to temperature.
Bekijk gratis de handleiding van Defy DGS578, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Defy |
| Model | DGS578 |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 2350 MB |
