Cadac 3 Cook Turbo handleiding
Handleiding
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NOTE
• GreenGrill coating conducts heat better than regular (PTFE) non-stick coatings. Therefore, we recommend using only 75% of
the usual power setting.
• To avoid damage to your cooking surface, never leave it on the heat source without a coating of oil.
• We recommend frying with sunflower or rapeseed oil due to their high burning points. The use of olive oil is not
recommended due to its lower burning point, which can cause ingredients to stick or burn.
Tip: bring meat or fish to room temperature before frying to prevent sticking.
• The CADAC | Dometic So Soak and So Soak Brush (sold separately) are ideal cleaning products for GreenGrill cooking
surfaces, aiding in soaking and removing stubborn food residue.n a plastic bag before you put it into its storage bag so you
are ensured the storage bag remains clean and oil free.
Cooking options
These are the available cooking options.
Grilling: This cooking option is ideal for fat-free grilling of chicken, sausages, chops, kebabs, fish or vegetables. For this type
of cooking, use the grill plate.
Caution: Please note that when cooking fatty meats some fat will splatter onto the unit which may cause flare-ups. Please use
caution when handling such meats. The cooking temperatures are easily adjusted to suit your own requirements by turning
the control knob to regulate the degree of heat.
Frying: This option is ideal for stir-fries, fish, breakfast, pancakes, prawns, paella and vegetables. For this type of cooking, use
the flat grill. Please note that being a shallow pan, it is not suitable for deep-frying. The easy clean surface encourages the
minimum use of fat for healthy cooking.
Boiling: For this type of cooking, place the pot stand in its locator grooves ensuring that it is properly seated. Place a suitably
sized pot. One liter of water will boil in approximately 6 minutes depending on the conditions, size of pot used, etc. Use
windshields in case of windy conditions
Note: When using small sized pots do not attempt to use pots with plastic handles as these can get extremely hot.
Paella: This cooking option is ideal for preparing paellas, risottos, pasta dishes, traditional breakfasts etc. The Paella Pan is
made from a high quality pressed aluminium which allows for excellent heat distribution and retention.
Coffee: Use the smaller burner and pot stand for this option.
Cleaning the appliance
• It is recommended to clean your appliance aer every use. This will prolong the life of your appliance.
• Allow the appliance to cool down before you clean it.
• Use a damp cloth wrung out in a solution of soapy water to clean exterior surfaces.
• To clean the stove body, simply wipe with a damp cloth using a little detergent, if necessary.
• DO NOT IMMERSE IN WATER as this will allow water to get into the burner tube causing the appliance to malfunction.
• Make sure that no water gets onto the burners or pilot/light area. Wipe the appliance completely dry before use.
• Do not use abrasive cleaners as they may damage the surfaces.
• Clean the appliance aer each use. Aer cleaning recondition the cooking surface with a light wipe of oil.
• Do not use any high-pressure steam equipment or a water jet to clean the appliance.
• Note: For stubborn stains, CADAC oven cleaner may be used.
Storage
Always allow the unit to cool down and be cleaned before storing.
• Turn off the gas supply to the appliance, disconnect and remove the gas supply from the appliance.
• Never store an appliance with the gas supply connected, this is an unsafe practice.
• Store the appliance and gas supply in a well-ventilated area away from combustible material. Storage of cylinders should
preferably be outdoors and must NOT be in a basement.
Maintenance and troubleshooting
• If you clean and maintain your appliance on a regular basis, the life of your appliance will extend and the possibility of
problems will decrease.
• We recommend the service of your appliance to be every twelve (12) months by a service agent to ensure continued efficient
operation.
• This appliance must only be serviced by an authorized person.
• Check your gas hose and connections regularly for any signs of leaks and every time the gas cylinder is re-filled or fitted to the
appliance with every use.
Troubleshooting
In the case of a spattering flame or jet blockage:
• Clean your burner ports in case of an over spill.
• We recommend to clean or replace the jets every six (6) months to ensure continued efficient operation of your appliance.
• Should the appliance operate abnormally aer storage and all checks have not isolated the problem, the jet may be blocked.
A blocked jet would be indicated by a weaker yellowish flame or no flame at all in extreme cases. Under these circumstances
it will be necessary to remove and check and thoroughly clean out any foreign matter which may have gathered in the
appliance. This may be done by removing the jet using standard tools and blow any dirt from the jet, alternatively, you may
purchase new jets from your local store. Do not attempt to clean the jet mechanically.
EN
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Productinformatie
| Merk | Cadac |
| Model | 3 Cook Turbo |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 10309 MB |
