Cadac 3 Cook Turbo handleiding
Handleiding
Je bekijkt pagina 17 van 92
15
Operating the appliance (IMAGE SECTION 4)
• When operating this appliance, please take care to ensure that all parts are in good working order and that you have checked
for any gas leaks before lighting the appliance with every use.
• Cooking surfaces can simply be placed and are ready to use. No assembly required.
• PLEASE NOTE: Please ensure all protective packaging and plastic are removed from the appliance before use.
• The appliance is designed for use with cooking vessels of not less than 180mm in diameter and not greater than 250mm in
diameter.
• For additional safety, this appliance is fitted with a ‘Flame Failure Device’ (FFD), ensuring that the gas supply to the burner
shuts off immediately should the flame inadvertently go out. In the event that this happens, be sure to turn close off the gas
supply by closing the gas cylinder valve.
Precautions to observe before lighting.
• Use this appliance only on a firm level surface.
• Aer prolonged storage, inspect the appliance for any insects and webs, which may affect gas flow.
Lighting the appliance using the piezo
• It is recommended to remove any cooking surfaces when trying to light the appliance. This way it will be easy to see the
burner when it is lit.
• To light up the appliance using the piezo igniter, push in and turn the control knob 90° in an anti-clockwise direction, then
press the piezo button to ignite the gas. If the gas does not ignite on the first spark, turn the control knob back to its OFF “•”
position. Try again, by pushing and turning the control knob anti-clockwise and push the piezo button to ignite the gas. If the
gas has not ignited in the first two to three seconds you should close the control valve by turing the control knob back to its
OFF “•” position.
• Do not hold in the piezo button or control knob for more than 15 seconds.
• If aer 15 seconds the burner has not lit, stop operating the device and wait at least 1 minute, allowing acumulated gas to
escape, before attempting a further ignition of the burner.
• Repeat the above process if necessary until the flame ignites. The flame should normally light up within the first one to two
seconds.
• In the event of the burner flames being accidentally extinguished, turn the control knob to the OFF “•” position and do not
attempt to re-ignite the burner for at least 1 minute.
Lighting up using a BBQ lighter
• When starting cold, the appliance may be lit from the top prior to fitting the desired cooking surface. When lighting up a hot
appliance, it is recommended that this be done by sticking a barbecue lighter through one of the vent holes underneath the
burner, until it is in line with the burner (DO NOT place the BBQ lighter through the large hole directly underneath the burner).
Ignite the BBQ lighter. Whilst the BBQ lighter is lit, push and turn the control knob anti-clockwise to light the burner.
General
• Once the appliance is lit, the flame intensity may be adjusted by turning the control knob anti-clockwise to reduce the flame
or clockwise to increase the flame.
• When cooking food with a high fat content, flaring may occur if the selected heat setting is too high. Should this happen, turn
the heat down until the flaring ceases.
• Do not move the appliance when in use. It is unsafe practice to move the appliance whilst lit and may cause flaring.
• Aer use, first close the control valve on the gas cylinder (where applicable). When the flame has extinguished, close the
control valve on the appliance.
GreenGrill cooking
Most CADAC | Dometic cooking surfaces feature GreenGrill non-stick ceramic coating which is PFOA-free and non-toxic,
allowing for healthier cooking.
To prepare the cooking surface
• To prepare the cooking surface Before first use, it is recommended that you prepare the cooking surface to prevent food from
sticking.
Apply a thin layer of cooking oil over the entire cooking surface and heat it over medium heat for 2-3 minutes.
Allow the cooking surface to cool before washing it in warm soapy water.
Re-apply a thin layer of oil to the cooking surface. It is now ready for use.
Cleaning your cooking surface
• Always allow cooking surfaces to cool completely before immersing in water.
• Clean your cooking surface with warm, soapy water and a so sponge. Avoid the use of scouring pads.
• To loosen stubborn stains or residues, soak the cooking surface for a few minutes in warm water before attempting to wash.
Maintenance
• Aer cleaning, we recommend spreading a small amount of oil to the cooking surface before storing to protect the surface
against air and moisture.
• Most cooking surfaces are supplied with a convenient storage bag. Place the oiled cooking surface in a plastic bag before
storing it in its bag to keep the bag clean and free of any residue.
EN
Bekijk gratis de handleiding van Cadac 3 Cook Turbo, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Cadac |
| Model | 3 Cook Turbo |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 10309 MB |
