Blodgett Invoq 201E handleiding
Handleiding
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Invoq Combi & Invoq Hybrid, user manual, revision 11/2022, SW: 0.4.3
OPERATING THE OVEN
Using the steaming function
For the best result, do not load products until the oven has
reached the set temperature.
1. Touch “Manual” in the home screen menu.
2. Touch the steam icon.
3. Set the temperature.
4. Set the timer or the core probe mode.
5. Set the fan speed.
Recommended steaming settings
Temperature level Steaming temperature [°C] Product type
Low temperature
steaming
65-90
Fish and small vegetables.
IMPORTANT! Steam small
vegetables at 80°C for
5-10 minutes to keep their
colour and crispness.
Traditional
steaming
98-100
Meat, pasta, potatoes, rice
and root vegetables.
Forced steaming 100-130
Vegetables that require
further processing and for
faster processing of hard
root and frozen vegetables,
pasta and rice.
IMPORTANT! Be careful
when using this function.
Table 5
2
3
4
5
6
Bekijk gratis de handleiding van Blodgett Invoq 201E, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Blodgett |
| Model | Invoq 201E |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 10240 MB |
