Berbel Ergoline 2 BKH 110 EG-2 handleiding

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Handleiding

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120
Operation
6006910_0 – 18.11.2023
4. Operation
4.1 Safety instructions for operation
. WARNING!
Hazard through a disregard of the operating
instructions!
This chapter contains important information for the safe
operation of the device.
1 Read through this chapter carefully before operating the
device.
1 Follow the safety instructions.
2 Operation only by authorised users.
, “1.2 Authorised target groups” (page 108).
2 Not to be operated by children under 8 years old or
people who cannot assess the hazards of handling the
device.
2 The extractor hood must not be operated unsupervised.
2 Do not use during a fire or when there is an imminent
danger of fire (e.g. a smell of gas).
2 Gas operation only with low gas flames (not rising above
the edge of the base of the pots). Naked flames can
damage the device and can cause fires.
2 Do not flambé underneath the device. Fire hazard.
2 No unattended deep frying underneath the device.
2 When in use, the cooktop and other parts that could be
touched can become very hot. There is a risk of burning.
2 Grease residues should be removed. Grease residues pose
a fire hazard.
2 No moisture in the device.
2 Avoid dripping or splashing water.
2 Containers with liquids (e.g. vases, bottles) must not
be placed on the device.
2 Do not impede the air flow.
2 Do not impede the air channel on the underside of the
device.
2 Use only when the capillary trap is used and the lower
section closed.
2 Do not cover the air outlets (e.g. glasses/plates on or in
front of the ventilation slots). Out-flowing air must be
able to escape through the ventilation slots without
impediment. Otherwise backpressure may form. If the
cooking vapours are no longer able to escape there is a
danger of fire.
Measures to ensure a sufficient supply of fresh air:
1 Open the windows.
1 Open the doors.
1 With heating points which use air from the room as their
oxygen supply (e.g. chimneys):
Make sure that the mandated safety devices are
functioning correctly.
Cooking oils and fats have different smoke points. The smoke
point is the temperature at which smoke clearly develops
over the hot oil or fat. The smoke can settle on furniture, the
fronts of kitchen units and the ceiling.
1 Be aware of the smoke point of the cooking oil or fat
you are using. You can obtain this information from the
respective manufacturer.
If you switch the machine on and hear an unusually loud fan
noise:
1 Clean the device.
1 Follow the cleaning instructions.
, “5. Cleaning” (page 124).
If you switch the machine on and notice a smell:
1 Change the filter filling.
1 Follow the instructions for changing the filter filling.
, “6.2.2 Replacing filter filling” (page 126).
If the control indicator for the filter filling flashes:
1 Change the filter filling.
1 Follow the instructions for changing the filter filling.
, “6.2.2 Replacing filter filling” (page 126).

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Productinformatie

MerkBerbel
ModelErgoline 2 BKH 110 EG-2
CategorieAfzuigkap
TaalNederlands
Grootte16641 MB