Handleiding
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RECIPE STEAM LE V EL*
PREHEAT
TEMPERATURE
(°C)
DURATION
(MIN.)
SHELF AND
ACCESSORIES
Shortbread / Cookies LOW
YES 140 - 150 35 - 55
3
Small cake / Muffin LOW YES 160 - 170 30 - 40
3
Leavened cakes LOW YES 170 - 180 40 - 60
2
Sponge cakes LOW YES 160 - 170 30 - 40
2
Focaccia LOW YES 200 - 220 20 - 40
3
Bread loaf LOW YES 170 -180 70 - 100
3
Small bread LOW YES 200 - 220 30 - 50
3
Baguette LOW YES 200 - 220 30 - 50
3
Roast potatoes MID YES 200 - 220 50 - 70
3
Veal / Beef / Pork 1 kg MID YES 180 - 200 60 - 100
3
Veal / Beef / Pork (pieces) MID YES 160 - 180 60-80
3
Roast Beef rare 1 kg MID
YES 200 - 220 40 - 50
3
Roast Beef rare 2 kg MID
YES 200 55 - 65
3
Leg of lamb MID YES 180 - 200 65 - 75
3
Stew pork knuckles MID YES 160 - 180 85 - 100
3
Chicken / guinea fowl / duck 1 - 1.5 kg MID YES 200 - 220 50 - 70
3
Chicken / guinea fowl / duck (pieces) MID YES 200 - 220 55 - 65
3
Stuffed vegetables
(tomatoes, courgettes, aubergines)
MID YES 180 - 200 25 - 40
3
Fish fillet HIGH YES 180 - 200 15 - 30
3
*Please consider the In case of selecting Steam Auto function this correlation must be skipped. The oven will
automatically select the best level of steam suited for the temperature selected.
STEAM + AIR COOKING TABLE
ACCESSORIES
Wire shelf
Oven tray or cake tray on
wire shelf
Drip tray / Baking tray
Drip tray with 500 ml of
water
Food Probe
Bekijk gratis de handleiding van Bauknecht BBI11P8FHT2SK, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Bauknecht |
| Model | BBI11P8FHT2SK |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 3831 MB |
