Bartscher 155660 handleiding

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Bartscher

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Handleiding

LIGHT

The light inside the oven can be switched on and off by the relative key, or by turning the oven knob .

CROSS FLOW COOLING FAN

The cross ow cooling allows the surface temperatures of the cooker to decrease thanks to the forced air recirculation between the oven door, the control

panel and the oven cavity under the hob. The cross ow fan, located between the hob and the ceiling of the oven, automatically starts up a few minutes

after the oven is switched on, and a device keeps it running even when the oven is switched off, until the outside of the oven cools down.

PRH FEATURE (if applicable)

This feature pre-heats the oven quickly, allowing you to reach the ideal temperature to start cooking. To enable it (in models without the digital timer/prog

and mechanical cooking-end timer) turn the oven knob to the PRH feature to turn it on; the two Leds light uo (PRH-°C) and when the pre-heating cycle is

nished they will go off. It is now possible to put the food in the oven and select the desired cooking feature.

BOTTOM COMPARTMENT (under the oven door)

Some models have a bottom compartment where the cooker's metal accessories can be stored when not in use.

Do not place ammable material, paper, rags etc. inside this compartment.

Programmers and minute minders

MINUTE MINDER

The minute minder is switched on by turning the knob clockwise to the end of its run, in order to load the mechanism, then counter-clockwise to set the

required time. The time is expressed in minutes, a bell will let you know when the previously-set minutes are up.

COOKING-END MECHANICAL TIMER (only in models with an electric oven)

This mechanical timer, in addition to sounding the bell, also acts as a switch, by switching off the power. It is different from the minute minder because the

ring nut around the knob (washer), in addition to indicating the minutes, also has the symbol of a hand. To set it, turn the knob to the end of its run, in order

to load the mechanism, then turn it in the opposite direction to set the required time. If you wish to turn the oven on without setting any time, position the

knob on the 'hand' symbol in the manual position.

3 KEYS OF THE DIGITAL TIMER (g. 3 - page 8)

• Set the time: press the timer on/off button (bell) immediately followed by the + or – key to adjust the time. Once it has been set, the time will automatically

be set after 10 sec.

• Use the timer: to set the cooking time, press the + or – key until you reach the required amount of time (between 1 and 99 minutes). When the timer is

on, it will appear on the screen. When the time is up, the timer will start ringing. To turn it off, press the timer on/off key (bell).

• Changing the volume of the timer: set the timer at 1 minute and when you hear the bell, press the - key to change the volume.

TOUCH PROGRAMMER (g. 4 - page 8)

The touch programmer can work in 3 modes:

- MINUTE MINDER: once the time is set the timer will start counting down until it is up, and a bell will ring.

- AUTOMATIC END-COOKING: when the time is up, the oven will switch off and a bell will ring (only in models with electric ovens).

- DELAYED START: by setting the cooking time and the switch off time, the oven will start and stop automatically.

• Keyboard freeze: the programmer is equipped with automatic keyboard freeze after 7 seconds of inactivity. To unfreeze it, press any key for 2 seconds.

• Set the programmer time: hold the + and - keys down at the same time until the central cursor between the hour and minutes starts ashing. Then press

+ or - to set the time. Once you have reached the time you need to set, do not press any other key, and after a few seconds a beep will conrm the set time.

• Setting the count down (minute minder feature): the minute minder operates separately from the oven, and can be used for all cooking features. Hold the

"Menu" key down until the screen changes.

Release the key and adjust the time (minutes) by using the + and - keys. Once you reach the required time, release the key and wait for the conrmation

beep. A bell icon will appear on the screen. At the end of the minutes, the bell will ring. Press any key to turn it off. To remove the bell icon from the screen,

press the "Menu" key.

To check the remaining amount of time (before it expires), hold the "Menu" key down. To delete the set amount of time, press the "Menu" key until the

screen changes, and then press the + and - keys at the same time. The set amount of times will thus be deleted.

• Setting Auto Power Off (only for electric ovens): turn the oven on by adjusting features and temperatures. Hold the "Menu" key down until the screen

changes, then press it again. The letters "DUR" (for 'duration') will appear on the screen. Press the + and - keys to adjust the cooking time. Wait for the

conrmation beep without touching any keys. When the set amount of time is over, the oven will switch off and the beeping sound will be set off. Press

any key to turn it off.

MULTIFUNCTION OVEN

Multifunction electric ovens are controlled by a feature selector (knob) associated to a thermostat that allows you to choose the required temperature.

Depending on the oven model, it will have various cooking features (see the cooking features table to identify symbol and use).

Select the desired feature and temperature. If the cooker does not have any heat insulator, this means that grilling is carried out with the door closed and

it is not possible to set temperatures above 200°C.

For immediate access to the cooking features in ovens with a programmer (manual, analogue or electronic), always make sure the programmer / timer is

in “manual” mode .

TURNSPIT

The turnspit can be switched on from a manual key or

in automatic by selecting the corresponding symbol .

Put the food on the turnspit so that it can be supported by

the two forks; balance the weight in the centre to avoid

unnecessary strain on the turnspit motor as it rotates.

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