Wolkenstein WFD400ENFDWB handleiding

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You’d better clean the foods and wipe them dry before storing them inside the refrigerator.
Before foods are put in the refrigerator, it is advisable to seal them up, so as to prevent water
evaporation to keep fresh fruits and vegetables on one hand, and prevent taint of odor on the
other hand.
Do not put too many or too weight foods inside the refrigerator. Keep enough space
between foods; if too close, the cold air flow will be blocked, thus affecting the refrigeration
effect. Do not store excessive or overweight foods, to avoid the shelf from being crushed.
When storing the foods, keep a distance away from the inner wall; and do not place the water-
rich foods too close to the fridge rear wall, lest they get frozen on the inner wall.
Categorized storage of foodsFoods should be stored by category, with the foods you eat
every day placed in front of the shelf, so that the door open duration can be shortened and
food spoilage due to expiration can be avoid.
Energy-saving tips: Allow the hot food cool down to the room temperature before putting it in the refrigerator. Put the
frozen food in the fresh food compartment to thaw, using the low temperature of the frozen food to cool the fresh food,
thus saving energy.
Storage of fruits and vegetables
7) Fruits and vegetables should be placed in the crisper box to maintain moisture and freshness.
8) Vegetables should be stored against the growth direction, which can effectively extend the freshness of vegetables;
9) Radishes should be stored with leaves cut off, to prevent nutrients being absorbed by the leaves.
10) Tomatoes to be stored should be mature; if the immature tomatoes are directly put inside, freshness will decline.
11) Banana, pineapple, melon, papaya and other tropical fruits are not suitable for storage, because low temperature will
accelerate metabolism of these foods, or even cause them spoiled sometimes. But it is ok for a short-time cold storage
12) Root foods such as squash, potatoes, sweet potatoes, garlic, ginger and onions do not need cold storage.
Use of the variable temperature space
The variable temperature space of this refrigerator is a variable temperature crisper box that is designed at the lower part
of the fresh food compartment. Users can choose the appropriate function mode to meet the storage needs.
1. When the "Vegetables" mode is selected, the variable temperature space can maintain the appropriate temperature
and humidity of fruits and vegetables, to extend the fresh-keeping period.
2. When the “Fresh” mode is selected, the variable temperature space is suitable for storage of beer, drinks, etc.
Use of the frozen food storage compartment
The freezer temperature is controlled below -18 , and it is advisable to store the food for long-term preservation in
the freezer compartment, but the storage duration indicated on the food packaging should be adhered to.
The freezer drawers are used to store food that needs to be frozen. Fish and meat of large block size should be cut into
small pieces and packed into fresh-keeping bags before they are evenly distributed inside the freezer drawers.
Cautions for frozen food storage
Allow the hot foods to cool down to the room temperature before putting them in the freezer compartment.
Do not put a glass container with liquid or the canned liquid that is sealed in the freezer compartment, so as to avoid bur
to volume expansion after the liquid gets frozen up.
Divide the food into appropriately small portions
You’d better pack the food up before freezing it, and the packing bag used should be dry, in case the packing bags are fro
together. Foods should be packed or covered by such suitable materials as are firm, tasteless, impervious to air and water,
non-toxic and pollution-free, to avoid cross-contamination and transfer of odor.
Do not put too many fresh foods in the freezer compartment at one time (not exceeding the standard value of the refrige
freezing capacity). Do not make the fresh foods newly stored contact with the frozen food inside, so as to avoid them being
frozen together.
Tips for frozen food storage
5. Put the same kind of foods together, in order to avoid opening the refrigerator door for a long time, thus saving ener
6. Store each item of frozen food for the period stated on the packaging bag, so as to avoid food expiration.
7. If you buy frozen food, put it in the freezer as soon as possible before it gets thawed.
8. In principle, take out the amount of foods as needed each time for thawing. Do not freeze the food that has thawed
unless it has been cooked into dish; Or else, the food quality will be affected.

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Productinformatie

MerkWolkenstein
ModelWFD400ENFDWB
CategorieKoelkast
TaalNederlands
Grootte11322 MB