Handleiding
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35
EN
ATTENTION!
• Wait two seconds before removing the cup to prevent the water from splashing out.
• If you need cooler water, ll the glass with ice before taking it;
• If more than 800 ml of water is taken at once, higher-temperature water can come out. In this case, it is
recommended to wait half an hour for a cold drink.
Taking ice
Select the ice cube or crushed ice mode to obtain the desired type of ice.
Place the cup in the centre of the dispenser and press to receive ice. Stop pressing when you have enough ice.
ATTENTION!
• Wait two seconds before removing the cup to prevent the water from splashing out.
• Place the cup as close as possible to the dispenser outlet to prevent ice from falling out.
• While taking ice, the internal motor runs to churn and break ice, which may produce some noise.
• Use the ice as soon as possible to avoid melting ice.
4.4 DAILY USE
Compartments
• Due to the circulation of cold air in the appliance, the temperature in each part of the appliance is different.
Therefore, different types of food should be placed in different places.
• Do not place the food close together as this hinders air circulation. Divide food into several compartments
according to the table below:
REFRIGERATOR COMPARTMENTS TYPE OF FOOD
Door compartments in the
refrigerator compartment
Food with natural preservatives such as jam, juice, drink, spices. Do not store
any products with a limited shelf life here.
Crisper drawer
Place fruit, herbs and vegetables separately in the crisper drawer. Do not put
bananas, onions, potatoes or garlic in the refrigerator.
Refrigerator shelf - centre
Dairy products, eggs.
Refrigerator shelf - top
Food that does not require preparation such as ready meals, cold cuts,
leftovers.
Freezer drawer(s)/shelf
Food for long storage.
Bottom drawer for raw meat, poultry, sh.
Middle drawer for frozen vegetables, fries.
Top drawer for ice cream, frozen fruit, deep frozen pastries.
Cooling food
• Always refer to the expiry date of the products to know how long they can be stored.
• Pack food in resealable plastic bags, especially if it has a strong taste, and place on the glass shelves above the
crisper drawer. Store food only one or at most two days in this way.
• Store raw meat and sh in appropriate food containers in the refrigerator so that it does not leak or come into
contact with other foods.
• Do not place hot food or hot plastic parts in the appliance. Make sure it has cooled to room temperature before
putting it in the appliance.
• Cooked food that has cooled sufciently must be covered and can then be placed on any shelf.
• Do not place foods containing a lot of water too close to the back wall of the refrigerator to prevent them from
freezing to the inner wall.
• It is best to clean and dry food before storing it in the appliance. It is advisable to store food in sealed
packaging in the appliance. This prevents evaporation of water, which keeps fruit and vegetables fresh and
also prevents odours.
Freezing food
Bekijk gratis de handleiding van Wisberg WBSBSWID576DZ, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Wisberg |
| Model | WBSBSWID576DZ |
| Categorie | Koelkast |
| Taal | Nederlands |
| Grootte | 9617 MB |
