Handleiding
Je bekijkt pagina 15 van 108

EN / 15
Display symbols
: Baking time symbol
: Baking end time symbol *
: Alarm symbol
: Brightness symbol
: Key lock symbol
: Temperature symbol
: Volume level symbol
: Door lock symbol *
*It varies depending on the product model. It may not
be available on your product.
3.3 Oven operating functions
On the function table, the operating func-
tions you can use in your oven and the
highest and lowest temperatures that can
be set for these functions are shown. The
order of the operating modes shown here
may differ from the arrangement on your
product.
Recommended operating functions for
steam-assisted cooking:
We recommend that you use the “"3D" func-
tion” and “Fan Heating” operating functions
on your product for your steam-assisted
cooking (Not all of these functions may be
available on your product). Although the
steam-assisted cooking/cleaning button is
active in other operating functions, the
most efficient cooking is provided in these
functions according to the cooking tests
conducted. You can perform steam-as-
sisted cooking without having to press the
steam-assisted cooking/cleaning button
specifically for the “"3D" function” function.
Refrain from pressing the steam as-
sisted cooking/cleaning button
while using the Operating with fan
function. Otherwise, the oven in-
terior temperature will increase and
this may have adverse effects on
the food.
Refrain from pressing the steam as-
sisted cooking/cleaning button
while using function "Oven lamp".
Otherwise, the temperature of the
oven base will increase and this
may cause negative effects such as
burning hands and excessive power
consumption of the product.
Function
symbol
Function description
Temperature
range (°C)
Description and use
Oven lamp - No heater works in the oven. Only the oven lamp lights up.
Operating with fan -
The oven is not heated. Only the fan (on the back wall) oper-
ates. Frozen food with granules is slowly defrosted at room
temperature, cooked food is cooled. The time required to de-
frost a whole piece of meat is longer than for foods with
grains.
Top and bottom heat-
ing
*
Food is heated from above and below at the same time. Suit-
able for cakes, pastries or cakes and stews in baking moulds.
Cooking is done with a single tray.
Fan assisted bottom
heating
*
The hot air heated by the lower heater is distributed equally
and rapidly throughout the oven with the fan. Cooking is done
with a single tray. This function should also be used for easy
steam cleaning.
Fan Heating *
The hot air heated by the fan heater is distributed equally and
rapidly throughout the oven with the fan. It is suitable for multi-
tray cooking at different shelf levels.
EN
CS
Bekijk gratis de handleiding van Whirlpool W6G8LMSWW, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
Merk | Whirlpool |
Model | W6G8LMSWW |
Categorie | Fornuis |
Taal | Nederlands |
Grootte | 12051 MB |