Vollrath FC-6IH-04208-FF handleiding
Handleiding
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Refrigerated and Non-Refrigerated Cold Pan and Frost Top Drop-Ins
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LOCATION & INSTALLATION
• Refer to the included installation instructions and the specification sheet which can be found on vollrathfoodservice.com.
• Do not move the unit by pushing or pulling on the breath guard (if it is present).
• Place and operate unit in a flat, level position.
• A minimum of 3" (7.6 cm) of clearance is required in front of each vent to prevent overheating.
FEATURES AND CONTROLS
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B
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A. Mounting Clip—aids with the installation in a countertop.
B. On/Off Switch—turns unit as a whole on or off when flipped. Well Displays will illuminate to show the value from the last use.
OPERATION
WARNING
Electrical Shock Hazard.
Keep water and other liquids from entering the unit. Liquid inside the unit could cause an electrical shock or short circuit.
Do not immerse the cord, plug, or unit in water or any other liquid—or operate if the unit or cord are damaged or altered.
NOTICE: Using voltage other than the nameplate-rated voltage or modifying the cord or any electrical component will damage
the unit and void the warranty.
General Guidelines
• For best performance, prevent drafts or room air currents from flowing over food pans.
• Do not use food pans deeper than 6" (15.2 cm).
• Do not place hot items on the top surface.
• Do not heap, mound, overfill, or elevate pans. This will take the unit out of NSF compliance.
Pre-Chill & Hold Chilled Food
1. Cover and refrigerate pans with food to be served cold.
2. Plug the power cord into an outlet that matches the nameplate rating and turn the unit on with the On/O Switch.
3. For refrigerated models, run unit for about 30 minutes before adding chilled food and for two hours if adding ice.
4. For non-refrigerated models, Place ice into the pan and allow the pan to chill for 1 hour before use.
5. Ensure food is at proper serving temperatures, then place containers of cold food into pre-chilled well.
NOTICE: Monitor food temperature closely for food safety. The Unites States Public Health Service recommends that cold
food be held at a maximum of 41 °F (5 °C).
6. When finished using the unit, flip the power switch to o.
7. Remove food containers and dispose of leftovers or store appropriately for food safety.
Bekijk gratis de handleiding van Vollrath FC-6IH-04208-FF, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
Merk | Vollrath |
Model | FC-6IH-04208-FF |
Categorie | Niet gecategoriseerd |
Taal | Nederlands |
Grootte | 1216 MB |