Viking VDOF7301 handleiding

32 pagina's
PDF beschikbaar

Handleiding

Je bekijkt pagina 8 van 32
8
Professional Single Oven
Description
27” Wide 30” Wide
Overall Width 26-1/2” (67.3 cm) 29-1/2” (74.9 cm)
French Door - Full Door Swing Width N/A
130
o
50-5/8” (128.6 cm)
Overall Height
29-1/2” (74.9 cm)
Overall Depth to control panel—25-3/4” (65.4 cm)
with door open (Select/Premiere Models)—46-1/2” (118.1 cm)
with door open (French Door Models)—39-5/8” (100.6 cm)
Cutout Width Standard—25-1/2” (64.8 cm) Standard—28-1/2” (72.4 cm)
Flush Mount—29-15/16” (76.0 cm)*
Cutout Height Standard—28-1/8” (71.4 cm)
Flush Mount—30-5/16” (77.0 cm)*
Cutout Depth Standard 24” (60.9 cm)
Flush Mount 26” (66.0 cm)*
Electrical Requirements 4-wire ground, 240VAC, 60Hz, 30 amp electrical connection
Unit equipped with No.10 ground wire in unit. Fuse separately.
Maximum Amp Usage 24.0 amps—240 VAC, 60Hz
20.8 amps—208 VAC, 60Hz
Oven Interior Width 22-5/16” (56.7 cm) 25-5/16” (64.3 cm)
Oven Interior Height 16-1/2” (41.9 cm)
Oven Interior Depth
16-13/16” (42.7 cm)
Oven Volume
(measured to AHAM standard)**
3.6 cu. ft. VSOE130 / VSOE530 4.1 cu. ft.
VSOF7301 4.3 cu. ft.
Oven Volume
(total oven cavity)
4.1 cu. ft. 4.7 cu. ft.
Approximate Shipping Weight 237 lbs. (108 kg) 261 lbs. (118 kg)
*Flush mount dimensions are for Select and Premiere 30 W. models only. French door models cannot be
installed flush to cabinets
**The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension
from the total oven volume.
Specifications & Electrical Requirements

Bekijk gratis de handleiding van Viking VDOF7301, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.

Productinformatie

MerkViking
ModelVDOF7301
CategorieOven
TaalNederlands
Grootte4893 MB