Handleiding
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EN-7
Viking | RVL Panorama Cooktop & Downdraft
MVIDC6364B/6485B
Description of the
Appliance
The appliance is an induction cooktop with an integrated
countertop downdraft extractor tower. The induction
cooktop has 4 or 5 cooking zones with an integrated
downdraft tower located at the back of the cooktop for
the removal of cooking fumes.
The cooktop and downdraft tower can be operated
separately. You will find an explanation of the operation of
the appliance further in this manual.
Principle of Induction
There is an induction coil under each cooking zone. When
this is on, it produces a variable electromagnetic field
that produces an induction current in the bottom of the
cooking pan. This results in the warming up of the cooking
pan on the cooking zone.
Suitable cooking pans are required for this:
• Recommended cooking pans include those with a
magnetic base (you can check this using a magnet):
a cast iron kettle, black iron pan, enameled metal
cooking pans, stainless steel pans with magnetic
base, etc.
• Unsuitable cooking pans include copper, stainless
steel, aluminum, glass, wood, ceramics, pottery,
stainless steel without magnetic base, etc.
The induction cooking zone immediately takes the size of
the cooking pan into account. If the diameter is too small,
the cooking pan will not work. The diameter varies as a
function of the diameter of the cooking zone. Should the
cooking pan not be adjusted to the cooktop, the symbol
will continue to flash.
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Productinformatie
Merk | Viking |
Model | MVIDC6364BBG |
Categorie | Fornuis |
Taal | Nederlands |
Grootte | 2848 MB |