V-Zug Cooler V6000 75 Supreme handleiding

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V-Zug

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Handleiding

8 Tips and tricks

8.1 General information on using the appliance

▪

When closing an appliance door make sure that it forms a proper seal all the way round.

▪ It can take several hours for food and beverages to cool down from room temperature

to the temperature of the refrigerator section.

▪ Opening the door for long periods can cause a significant increase of the temperature

in the temperature zones of the appliance.

▪ Make sure that food or food items on the glass shelves do not tip over when the appli-

ance door is closed or prevent it from closing properly.

▪ Surfaces that can come in contact with food and accessible drainage systems must

be cleaned regularly.

▪ Changing the temperature setting has no effect on the cooling rate. The fast cooling/

freezing functions increase the cooling rate.

▪ Placing very warm or very cold items (e.g. warm, bottled sauces or frozen food for de-

frosting) directly in front of a temperature sensor (integrated in the right-hand side wall

of the upper section of the refrigerator section and above the top drawer of the freezer

section) can affect the temperature regulation of the refrigerating appliance adversely:

it may cool too little or too much.

▪ Ensure that the air outlets are not blocked by food items.

8.2 Notes on storing and freezing food

▪ Activate the fast cooling/freezing function before putting the food or food items in

the appliance (e.g. before going shopping).

▪ High-protein and high-fat foods are delicate/perishable and have a relatively short

storage life.

▪ Observe best-before and use-by dates.

▪ Food can generally be stored for longer at low temperature settings. A temperature of

5 °C in the refrigerator compartment and -18 °C in the freezer compartment provide a

balanced setting in terms of food quality and energy consumption – ideal if storing a

large variety of products. (*) Depending on model.

▪ Wrap or cover food in the refrigerator compartment to prevent it from drying out and

flavours from transferring.

▪ Transfer the contents of opened tins to sealable containers.

▪ Store raw meat and fish in suitable containers in the refrigerator, so that they do not

come into contact with or drip onto other food.

▪ There is a risk that freezing fresh food could cause food that is already frozen to par-

tially thaw. Freeze smaller quantities and avoid contact with food that has already

been frozen.

▪ Depending on the product, the following packaging materials are suitable: freezer

bags, aluminium foil or plastic boxes. Freezer burn can be avoided by making the

food packaging as airtight as possible.

▪ Do not refreeze food once defrosted! Only after being prepared (through cooking or

frying) can food be refrozen.

▪ Blanch vegetables before freezing. Aubergines, sweet peppers, courgettes, mush-

rooms, asparagus and herbs do not have to be blanched.

Bekijk gratis de handleiding van V-Zug Cooler V6000 75 Supreme, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.