Handleiding
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9 Care and maintenance
▪ Observe best-before and use-by dates.
▪ Wrap or cover food in the refrigerator compartment to prevent it from drying out and
flavours from transferring.
▪ Transfer the contents of opened tins to sealable containers.
▪ Store raw meat and fish in suitable containers in the refrigerator, so that it is not in
contact with or drip onto other food.
▪ It is recommended the bottom drawer in the freezer compartment be used for freezing
no more than 1.5kg of fresh food a day. If there is frozen food already in the bottom
drawer, distribute it between the upper freezer compartment drawers.
▪ There is a risk that freezing fresh food could cause food that is already frozen to par-
tially thaw. Freeze smaller quantities and avoid contact with food that has already
been frozen.
▪ Depending on the product, the following packaging materials are suitable: freezer
bags, aluminium foil or plastic boxes. Freezer burn can be avoided by making the
food packaging as airtight as possible.
▪ Do not refreeze food once defrosted! Only after being prepared (through cooking or
frying) can it be refrozen.
▪ Blanch vegetables before freezing. Aubergines, sweet peppers, courgettes, mush-
rooms, asparagus and herbs do not have to be blanched.
▪ The following products are not suitable for freezing: radishes, lettuces, cucumbers,
raw unshelled eggs, boiled eggs, dairy products such as yogurt, cream cheese, curd
cheese and mayonnaise.
▪ Do not defrost frozen food at room temperature or on the heating. Food defrosts
slowly in the fridge. As a quick alternative, defrost in a microwave or steam cooker.
8.4 Notes on saving energy
▪ Leave the drawers, glass shelves and door trays as far as possible in the positions
that they were in upon delivery. These ensure ideal temperature distribution and effi-
ciency.
▪ Only open the appliance doors when necessary and keep them open for as short a
time as possible.
▪ Allow hot or warm food to cool down before putting it in the appliance.
▪ Store food that releases moisture in closed containers or covered in the refrigerator
compartment. Moisture reduces the cooling capacity.
▪ For ideal air circulation: Do not store food and food items too close to each other.
▪ Turn the SilentPlus and V-ZUG-Home functions off when not in use.
9 Care and maintenance
9.1 Cleaning
For the hygienic storage of food, the interior should always be kept clean.
Do not use any abrasive cleaning agents or scouring cloths to clean the appliance.
Take care not to press too hard when cleaning the plastic surfaces.
Do not use acidic or strongly alkaline cleaning agents on metal surfaces.
Risk of damage to the appliance.
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Productinformatie
| Merk | V-Zug |
| Model | CombiCooler V2000 152NI |
| Categorie | Koelkast |
| Taal | Nederlands |
| Grootte | 2102 MB |



