Thermador MD30BS handleiding
Handleiding
Je bekijkt pagina 15 van 80
English 13
Defrost
The Defrost feature uses lower power level to gently defrost foods shown in the chart below. Place food on a microwave-safe dish.
1 Touch the defrost key.
SEE LABEL SELECT FOOD NUMBER
appears on the display.
2 See the Menu Label and touch the number keys to select
food number. The name of the food item and
ENTER WEIGHT
appears on the display.
3 Touch the number keys to enter weight. The entered
weight and
TOUCH START
appears on the display. Touch the
start (+30 secs) key.
4 The appliance will pause so the food can be checked. Open
the drawer and follow instructions on the display, such as
PULL APART and REARRANGE
. Touch the start (+30 secs) key.
5. After each audible signal, turn the food over and touch the
start (+30 secs) key again.
6. At the end of the defrost cycle,
LET STAND COVERED
appears on the display. See chart below for
recommended standing time.
Note:
• To defrost other foods or quantities of foods than the ones listed
on the menu label, defrost manually. See Manual Defrost below.
• At the end of Defrost cycle, small sections of food may
still be icy. Let food stand to continue thawing. Do not cook
until all ice crystals are thawed.
Defrost Chart
Food Amount Procedure
1. Ground Meat 8 - 32 oz After each audible signal, remove any thawed pieces and touch the start (+30 secs) key
again. After defrosting, leave covered and let stand for 5 to 10 minutes.
2. Steaks/
Chops
8 - 48 oz After each audible signal, remove any thawed pieces and touch the start (+30 secs) key
again. After defrosting, leave covered and let stand for 10 to 20 minutes.
3. Boneless
Poultry
8 - 32 oz After each audible signal, remove any thawed pieces and touch the start (+30 secs) key
again. After defrosting, leave covered and let stand for 10 to 20 minutes.
4. Bone-in
Poultry
8 - 48 oz After each audible signal, remove any thawed pieces and touch the start (+30 secs) key
again. After defrosting, leave covered and let stand for 10 to 20 minutes.
5. Roast 32 - 64 oz Start defrosting with fat side down. After each audible signal, turn over the roast and touch the
start (+30 secs) key again. After defrosting, leave covered and let stand for 30 to 60 minutes.
6. Casserole
or Soup
16 - 48 oz
8 - 48 oz
After each audible signal, break apart, remove any defrosted parts and touch the start (+30 secs)
key again. After defrosting, stir well, re-cover and let stand for 5 to 10 minues.
Manual Defrost
To defrost other foods or quantities of foods than the
ones listed on the Defrost Chart, defrost manually. Use
power level 30% to defrost any frozen food, whether raw
or previously cooked. Follow the exact 3-step procedure
found under To Set Power Level on page 10. Estimate
defrosting time and touch the power level key eight
times for 30% power.
Most frozen foods, whether raw or previously cooked,
defrost in approximately 4 minutes per pound of food.
For example, to defrost 1 pound of spaghetti sauce,
defrost for 4 minutes; to defrost 3 pounds of cookie
batter, defrost for 12 minutes.
Periodically pause the microwave oven to remove or
separate the defrosted portions.
If food is still frozen at the end of the estimated time,
set the power level to 30% again and defrost in 1-minute
increments until totally defrosted. If frozen food is in
microwave-safe plastic containers, defrost only long
enough to remove food from plastic and place it in a
microwave-safe dish.
Bekijk gratis de handleiding van Thermador MD30BS, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Thermador |
| Model | MD30BS |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 10838 MB |
