Tefal Essential RK321A handleiding
Handleiding
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19
EN
RECOMMENDATIONS FOR BEST RICE COOKING (Rice
and Pilaf/Risotto functions)
• Before cooking, measure the rice with the measuring cup and rinse it
(do not rinse risotto rice).
1 cup =
~150g raw rice
1 cup
~150g raw rice
• Put the rinsed rice well distributed around the whole surface of the bowl.
Fill it with water to the corresponding water level (The graduations in cups).
• When the rice is ready, when the “Keep Warm” indicator light is on, stir
the rice and then leave it in the multicooker for a few minutes longer in
order to get perfect rice with separated grains.
This table below gives a guide to cook rice:
COOKING GUIDE FOR WHITE RICE – 10 cups
Measuring cups Weight of rice Water level in the bowl (+ rice) Serves
2 300 g 2 cup mark 3per. – 4per.
4 600 g 4 cup mark 5per. – 6per.
6 900 g 6 cup mark 8per. – 10per.
8 1200 g 8 cup mark 13per. – 14per.
10 1500 g 10 cup mark 16per. – 18per.
The time and temperature are automatic for rice cooking.
Please note that there are 7 steps:
Preheat => Water absorb => Temperature quick rise => Keep boiling =>
Water evaporation => Braise rice => Keep warm.
The cooking time depends on the quantity and type of rice.
Bekijk gratis de handleiding van Tefal Essential RK321A, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Tefal |
| Model | Essential RK321A |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 8300 MB |
