Silvercrest SGR 150 E1 handleiding
Handleiding
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SGR 150 E1
GB
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IE
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NI
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CY
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17 ■
Recipes
Coleslaw
Ingredients
1 kg white cabbage
1/2 bell pepper
85 g sugar
85 ml oil
85 ml vinegar
Approx. 1 tbsp. salt
A little pepper
Preparation
♦ Cut the cabbage into small pieces and process them with the coarse slicing
drum (II) 2.
♦ Cut the peppers so that they fit into the feed tube q and chop them with
the coarse rasping drum (IV) 4.
♦ Heat the oil, vinegar, sugar, salt and a little pepper.
♦ Add this mixture to the cabbage and let it steep for about 2 hours.
Salad with feta cheese
Ingredients
2 large tomatoes
1 cucumber
1 green pepper
1 red pepper
1 onion
200 g feta cheese
50 g olives
4 tbsp. of oil
1 lemon
30 g fresh herbs to taste (e.g. basil)
Bekijk gratis de handleiding van Silvercrest SGR 150 E1, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Silvercrest |
| Model | SGR 150 E1 |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 4864 MB |
