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Cookware guide
Testing utensils
If you are not sure whether a dish is microwave-safe or not, you can perform this test:
1. Fill a 1 cup glass measuring cup with water
and put it inside your oven, next to the dish
you want to test.
2. Set the microwave to 1 minute using the
numeric buttons, and then touch the START
button. This will heat the glass and dish for
one minute at High power.
When the microwave stops, the water should be
warm and the dish you are testing should be cool.
If the dish is warm, then it is absorbing microwave
energy and is not acceptable for use in the
microwave.
Limited use items
• Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas.
Using too much foil can damage your oven, so be careful.
• Ceramic, porcelain, and stoneware — Use these if they are labeled “Microwave Safe”. If
they are not labeled, test them to make sure they can be used safely. Never use dishes
with metallic trim.
• Plastic — Use only if labeled “Microwave Safe”. Other plastics can melt.
• Straw, wicker, and wood — Use only for short-term heating, as they are ammable.
Not recommended
• Glass jars and bottles — Regular glass is too thin to be used in a microwave and can
shatter.
• Paper bags — These are a re hazard, except for popcorn bags that are designed for
microwave use.
• Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.
• Plastic storage and food containers — Containers such as margarine tubs can melt in
the microwave.
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Productinformatie
| Merk | Samsung |
| Model | ME11F7510MT |
| Categorie | Magnetron |
| Taal | Nederlands |
| Grootte | 6001 MB |
