Royal Catering RC-DRM420 handleiding
Handleiding
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SERIAL NO.
RATING PLATE
The identication label consists in a grey screen-printed
label attached to the back of the rolling machine. The
following data is clearly and indelibly marked on the plate:
• Name of manufacturer
• Serial no.
• Electrical power (kW/A)
• Voltage and electrical frequency (Volt/Hz)
• Model
• Year of manufacture
• Wording “Made in Italy”
• Weight of rolling machine
GENERAL INFORMATION
IMPORTANCE OF MANUAL
Before using the rolling machine in question, it is
mandatory to read and understand this manual in all its
parts. This manual must always be available to “authorised
operators” and be kept near the rolling machine in a safe
and protected location. The manufacturer declines all
responsibility for any damage to persons, animals and
property caused by non-observance of the rules described
in this manual. This manual is an integral part of the rolling
machine and must be stored until the nal disposal of the
machine itself. “Authorised operators” must only perform
operations on the rolling machine that fall under their
specic responsibility.
WARRANTY
The warranty is valid for one year with eect from the date
of the tax invoice issued at the time of purchase. Within this
period, parts that have been inspected and unequivocally
conrmed to have manufacturing defects, except for
electrical and wear components, shall be replaced or
repaired free of charge and only ex-works at our facilities.
Shipping and labour costs are not covered by the warranty.
The warranty shall expire in cases where it is conrmed that
the damage was caused by: transport, poor or insucient
maintenance, operator incompetency, tampering, repairs
made by unauthorised personnel, failure to observe
the instructions of the manual. Recourse against the
manufacturer shall be excluded for direct or indirect
damage in the event machine downtime causes: failure,
waiting for repairs or in any case is attributable to the non-
physical presence of the equipment.
TAMPERING WITH AND/OR THE REPLACEMENT
OF PARTS WITH NON-ORIGINAL SPARES SHALL
INVALIDATE THE WARRANTY AND RELEASE THE
MANUFACTURER OF ALL LIABILITY.
INFORMATION REGARDING NOISE
The A-weighted sound pressure level measured on an identical
sample machine was constant and less than 70 dB (A).
SAFETY PRECAUTIONS
The machine, albeit compliant with safety requirements
laid down by electrical, mechanical and hygienic standards
of reference, may constitute a hazard if:
• Used for scopes and in conditions other than those
intended by the manufacturer.
• The roller protections are tampered with.
• Instructions are not followed regarding: Installation -
Start-up - Use - Maintenance.
ATTENTION
In order to prevent hazardous conditions and/or possible
injury caused by: electrical currents, mechanical parts,
re or causes of a hygienic nature, the following safety
precautions must be followed.
A. OPERATOR WORKSTATIONS MUST BE KEPT CLEAN
AND TIDY.
Disorder generates the risk of accidents.
B. EVALUATE ENVIRONMENTAL CONDITIONS.
Do not use the machine in humid, wet conditions or
in the case of insucient lighting, near ammable
liquids or gases.
C. KEEP CHILDREN AND UNAUTHORISED PERSONS
AWAY.
Do not allow them to approach the machine or the
workstation.
D. USE THE MACHINE ONLY WITH THE RATED POWER
AND ONLY FOR ITS INTENDED USE.
The machine will work better and more safely if it is
not overloaded. E - WEAR APPROPRIATE CLOTHING.
Do not wear loose clothing or hanging accessories
that may get caught in moving parts. Use non-slip
shoes. For hygienic and safety reasons, use a hair net
and hand gloves.
F. PROTECT THE POWER CORD. Do not pull on the cord
to detach the plug from its socket; do not expose the
cord to high temperatures, avoid contact with sharp
corners, water or solvents.
G. AVOID UNSAFE POSITIONS. Try and nd the most
suitable position that guarantees constant balance.
H. ALWAYS PAY MAXIMUM ATTENTION.
Observe your work. Never use the machine when
distracted.
I. DETACH THE PLUG FROM THE SOCKET.
After each use, before performing cleaning or
maintenance operations or moving the machine.
L. UNSECURED EXTENSION CORDS. These must not be
used.
M. CHECK THAT THE MACHINE IS NOT DAMAGED.
Before using the machine, carefully check the
eciency of the safety devices. Check that moving
parts are not blocked, that there are no damaged
parts, that all parts have been properly assembled
and that all conditions that may inuence the regular
operation of the machine are optimal.
N. HAVE THE MACHINE REPAIRED BY QUALIFIED
PERSONNEL.
Repairs must be carried out only by qualied
personnel using original spare parts. Failure to follow
these precautions may constitute a hazard to the
user.
O. LABELS ARE SAFETY DEVICES, and therefore must
always be perfectly legible. Should they become
damaged and illegible, they must be replaced.
MACHINE FEATURES
The Rolling Machine has been designed and developed
exclusively for food-grade use for the cold rolling of
dough for bread-making and desserts, for the purpose of
facilitating the formation of discs for the preparation of:
pizzas, bread, focaccia, cakes, etc., without altering the
fundamental properties of the dough.
TECHNICAL DATA
Description U.M.
RC-DRM
310
RC-DRM
310 TG
RC-DRM
420
RC-DRM
420TG
RC-
-DRM
311
Machine
dimension
cm
47,5
x37,5
x66
58,5
x43,5
x79
48
x33,5
x43
Net weight Kg 30 36 18
Operating
temperature
°C +15 ÷ +45
Dough weight gr
80
÷210
210
÷700
80
÷210
Pizza diameter cm
14
÷29
26
÷40
14
÷29
Rated voltage/
Frequency
V/
Hz
230/50
Absorbed power W 250
Motor power W 240
INSTALLATION
USER PRECAUTIONS
The environmental conditions of the location where the
machine is installed must have the following characteristics:
• be dry
• water-based sources of heat located at a suitable
distance
• suitable ventilation and lighting compliant with
occupational health and safety standards.
The supporting surface must be horizontal and there must
be no obstacles of any nature in the immediate vicinity of
the machine that may aect its normal ventilation.
IMPORTANT
In accordance with current regulations, the electrical
system must be equipped with an automatic dierential
switch having characteristics suited to those of the
machine,
in which the contact opening clearance is at least 3 mm;
an ecient grounding system is also indispensable. Check
that the mains voltage and frequency of the system are
compatible with the values in both the technical features
and the rating plate on the back of the machine.
INSTALLATION METHOD
IMPORTANT
All installation and maintenance operations must be
carried out by the manufacturer’s qualied and authorised
personnel, which denies all responsibility resulting from
incorrect installation or tampering.
The machine is supplied in closed packaging.
After removing the packaging from the machine, proceed
as follows:
• Place the machine in its intended location.
• Remove the protective lm without using tools that
may damage the surfaces.
NOTE
All parts of the packaging must be disposed of in
accordance with regulations in force.
ELECTRICAL CONNECTION
The machine must be connected to the electrical mains by
way of a power cord tted with a plug. The mains socket
must be easy to access and must not need to be moved.
The distance between the machine and the socket must be
such as to avoid any tensioning of the power cord; moreover
the cord must never be stuck under the feet of the machine.
IMPORTANT
It is mandatory for the system to have a grounding system
and dierential switch in accordance with legislation in force.
START-UP
CONTROL DEVICES
The machine is equipped with the following control devices:
SWITCH 1-0-2
Position 1 - MACHINE STARTED
Position 0 - MACHINE OFF
Position 2 - PEDAL OPERATION
LET IT ROLL CONTROL UNIT (for LET IT ROLL models only)
TIME SET - Selection of operating times
STOP - Manual stoppage of rollers
OPTIONAL PEDAL (Standard for RC-DRM311)
PRESS - Start rollers
RELEASE - Stop rollers
Min. 50cm Min. 50cm
Min. 50cm
Min. 50cm
USER MANUAL
EN
EN
98
Rev. 10.03.2020Rev. 10.03.2020
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Productinformatie
| Merk | Royal Catering |
| Model | RC-DRM420 |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 3327 MB |
