Handleiding
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2. Product Description
2.1 Overview
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2
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5
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1. Control panel
2. Shelf positions
(lateral wire grid if included)
3. Metal grill
4. Drip pan
5. Fan (behind the steel plate)
6. Oven door
2.2 Accessories
Metal grill
1
Drip pan
2
Baking tray for desserts
3
Holds baking trays and plates.
Collects the residuesthatdripduringthecooking
of foodson the grills.
It should be positioned on the tray and can be
used to cook pastries, biscuits etc.; never place
the baking tray directly on the lower shelf of the
oven.
No pre-heating is required for rotisserie cooking.
Cooking with the door closed. The energy
consumption is 90-95% less than traditional
system. When the oven is in use, any unused
accessories should be removed from the oven.
•Unscrewthe hooks
•Putthe spit into the meat
•Fix the meat with the hooks
•Tightenthe screws
•Insert the spit into the motor hole
•Demountthe handle before to startcooking.
Turnspit
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EN 07
Bekijk gratis de handleiding van Rosieres RFB72T, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Rosieres |
| Model | RFB72T |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 5187 MB |
