Handleiding
Je bekijkt pagina 12 van 56

EN - 12
3.3
Accessories
Visual and text descriptions in the
accessories section may vary according
to the model of your appliance.
3.3.1
Ice Tray (In some models)
•
Fill the ice tray with water and place in
the freezer compartment.
•
After the water has completely frozen,
you can twist the tray as shown below to
remove the ice cubes.
3.3.2
The Plastic Scraper
(In some models)
After some time, frost will build up in certain
areas of the freezer. The frost
accumulated in the freezer
should be removed regularly.
Use the plastic scraper
provided, if necessary. Do not
use sharp metal objects for this
operation. They could puncture the
refrigerator circuit and cause irreparable
damage to the unit.
4
FOOD STORAGE
4.1
Refrigerator Compartment
•
To reduce humidity and avoid the
consequent formation of frost, always
store liquids in sealed containers in the
refrigerator. Frost tends to concentrate in
the coldest parts of the evaporating liquid
and, in time, your appliance will require
more frequent defrosting.
•
Cooked dishes must remain covered
when they are kept in the fridge. Do not
place warm foods in fridge. Place them
when they are cool, otherwise the
temperature/humidity inside the fridge
will increases, reducing the fridge’s
efficiency.
•
Make sure no items are in direct contact
with the rear wall of the appliance as frost
will develop and packaging will stick to it.
Do not open the refrigerator door
frequently.
•
We recommend that meat and clean fish
are loosely wrapped and stored on the
glass shelf just above the vegetable bin
where the air is cooler, as this provides
the best storage conditions.
•
Store loose fruit and vegetable items in
the crisper containers.
•
Storing fruit and vegetables separately
helps prevent ethylene-sensitive
vegetables (green leaves, broccoli,
carrot, etc.) being affected by ethylene-
releaser fruits (banana, peach, apricot, fig
etc.).
•
Do not put wet vegetables into the
refrigerator.
•
Storage time for all food products
depends on the initial quality of the food
and an uninterrupted refrigeration cycle
before refrigerator storage.
•
Water leaking from meat may
contaminate other products in the
refrigerator. You should package meat
products and clean any leakages on the
shelves.
•
Do not put food in front of the air flow
passage.
•
Consume packaged foods before the
recommended expiry date.
Do not allow food to come into contact with
the temperature sensor, which is located in
the refrigerator compartment, in order to
keep the refrigerator compartment at
optimum temperature.
•
For normal working conditions, it will be
sufficient to adjust the temperature
setting of your refrigerator to +4 °C.
•
The temperature of the fridge
compartment should be in the range
of 0-8 °C, fresh foods below 0 °C are iced
and rotted, bacterial load increases above
8 °C, and spoils.
Bekijk gratis de handleiding van Romo RTF2123W, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Romo |
| Model | RTF2123W |
| Categorie | Koelkast |
| Taal | Nederlands |
| Grootte | 6807 MB |
