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60
EN
MICROWAVE OVEN
Defrosting Guidelines
Standing times
Individualportionsoffoodmaybecookedalmost
immediately after defrosting. It is normal for large
portions of food to be frozen in the centre. Before
cooking, allow to stand for a minimum of one
hour. During this standing time, the tempera-
turebecomesevenlydistributedandthefoodis
defrosted by conduction.
Notes
- If the food is not going to be cooked immediately, store it in the refrigerator. Never refreeze
defrosted food without rst cooking it.
Minced meat or cubes of meat and seafood
Since the outside of these foods quickly defrosts, it is necessary to separate them, break
theblocksintopiecesfrequentlywhiledefrosting and removethemwhentheyhave
defrosted.
Joints and Poultry
It is preferable to place the joints on an upturned plate or plastic rack so that they are not
resting in the juices. It is essential to protect delicate or projecting parts of this food with
smallpiecesoffoiltopreventthesepartsfromcooking.Itisnotdangeroustousesmall
piecesoffoilinyouroven,providedtheydonot come into contact with the oven walls.
Small portions of food
Chopsandchickenpiecesmustbeseparatedassoonaspossiblesothattheydefrost
evenlythroughout.
Fattypartsandtheendsdefrostmorequickly.Placethemnearthecentreoftheturntable
or protect them.
Bread
Loaveswillrequirestandingtimetoallowthecentretothaw.Standingtimecanbeshort-
enedifslicesareseparatedandrollsandloavescutinhalf.
M
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Productinformatie
Merk | RGV |
Model | FD1025 NEW |
Categorie | Oven |
Taal | Nederlands |
Grootte | 9112 MB |