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PR184CIN
82
Packing frozen food
To prevent food from losing its avour or drying out, place food in airtight 
packaging.
1.  Place food in packaging.
2.  Remove air.
3.  Seal the wrapping.
4.  Label packaging with contents and dates of freezing.
Suitable packaging: plastic lm, tubular lm made of polyethylene, aluminium foil, 
freezer containers.
Recommended storage times of frozen food in the freezer
These times vary depending on the type of food. The food that you freeze can be 
preserved from 1 to 12 months (minimum at -18°C).
Food Storage time
Bacon, casseroles, milk 1 month
Bread, ice cream, sausages, pies, prepared shellsh, oily sh 2 months
Non-oily sh, shellsh, pizza, scones and muns 3 months
Ham, cakes, biscuits, beef and lamb chops, poultry pieces 4 months
Butter, vegetables (blanched), eggs whole and yolks, cooked 
craysh, minced meat (raw), pork (raw)
6 months
Fruit (dry or in syrup), egg whites, beef (raw), whole chicken, lamb
(raw), fruit cakes
12 months
Never forget:
 I When you freeze fresh foods with a ‘use by/best before/best by/’ date, you must 
freeze them before the expiry of this date.
 I Check that the food was not already frozen. Indeed, frozen food that has thawed 
completely must not be refrozen.
 I Once defrosted, food should be consumed quickly.
VACATION
For short vacation periods, leave the control knobs at their usual settings. During 
longer absences take the following measures:
 • Remove all foods.
 • Disconnect from electrical outlet.
 • Clean the appliance thoroughly.
 • Leave the doors open to avoid possible formations of condensate, mould or 
odours.
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Productinformatie
| Merk | Primo | 
| Model | PR184CIN | 
| Categorie | Koelkast | 
| Taal | Nederlands | 
| Grootte | 7054 MB | 







