Handleiding
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8 EN
Use of Your Oven
1. Do not use the oven for any reason
other than the preparation of food. This
oven is specifically designed to heat or
cook food. Do not use this oven to heat
chemicals or other non-food products.
2. When the oven is not being used, do not
store any objects inside the oven in
case it is accidentally turned on.
3. The appliance must not be operated
without food in the oven. Operation in
this manner may damage the appliance.
4. Before use, check that utensils/
containers are suitable for use in
microwave ovens.
5. The microwave oven is intended for
heating food and beverages only. Take
care when heating foods low in
moisture, e.g. bread items, chocolate,
biscuits and pastries. These can easily
burn, dry out or catch fire if cooked too
long. We do not recommend heating
foods low in moisture such as popcorn
or poppodums. Drying of food,
newspapers or clothing and heating of
warming pads, slippers, sponges, damp
cloth, therapeutic wheat bag, hot water
bottles and similar may lead to risk of
injury, ignition or fire.
6. If smoke is emitted or a fire occurs in
the oven, press Stop/Cancel pad and
leave the door closed in order to stifle
any flames. Disconnect the power cord,
or shut off power at fuse or circuit
breaker panel.
Oven Light
When it becomes necessary to replace the
oven light, please consult your dealer.
Cooking Times
The cooking times given in the cookbook
are approximate. The cooking time depends
on the condition, temperature, amount of
food and on the type of cookware.
Begin with the minimum cooking time to
help prevent overcooking. If the food is not
sufficiently cooked you can always cook it
for a little longer.
î Important!
If the recommended cooking times are
exceeded the food will be spoiled and
in extreme circumstances could catch
fire and possibly damage the interior of
the oven.
Small Quantities of Foods
Small quantities of food or foods with low
moisture content can burn, dry out or catch
on fire if cooked too long. If materials inside
the oven should ignite, keep the oven door
closed, turn the oven off and remove the
plug from the socket.
Piercing Skin
Food with non porous skins, such as
potatoes, egg yolks and sausages must be
pierced before cooking by microwave to
prevent bursting.
Meat Thermometer
Use a meat thermometer to check the
degree of cooking of roasts and poultry only
when the meat has been removed from the
oven. Do not use a conventional meat
thermometer in the microwave oven
because it may cause sparking.
Important User Instructions
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Productinformatie
| Merk | Panasonic |
| Model | NN-SD37QS |
| Categorie | Magnetron |
| Taal | Nederlands |
| Grootte | 17279 MB |
