Handleiding
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Food
Weight
Quantity
Fresh Frozen
CD8***
CV8***
Others
CD8***
CV8***
Others
Salmon
1,3
2 pcs
10oz
1000 W
9-11 mins
P10
8-10 mins
– –
Sea bass
1,3
2 pcs
6oz
1000 W
7-9 mins
P10
5-7 mins
– –
Chicken thighs with skin
1,2,3
4 pcs
17oz
1000 W
20-22 mins
P10
12-14 mins
– –
Chicken breast with skin
1,2,3
2 pcs
11oz
1000 W
19-21 mins
P10
11-13 mins
– –
Breaded fish
1
2 pcs
10oz
1000 W
12-14 mins
P10
9-11 mins
– –
Fish fingers
1
8 pcs
8oz
– –
1000 W
13-15 mins
P10
9-11 mins
Food
Weight
Quantity
Fresh
CD8***
CV8***
Others
Broccoli 10oz
1000 W
10-12 mins
P6
9-11mins
Carrots 9oz
1000 W
12-14 mins
P6
12-14mins
Corn
8 pcs
18oz
1000W
14-16 mins
P6
12-14mins
Potatoes
12pcs
14oz
1000W
14-16 mins
P6
15-17mins
Fish Fillet
1 pc
8oz
1000 W
8-10 mins
P6
9-11mins
Chicken Breasts
2
2 pcs
10oz
1000 W
22-24 mins
P6
19-21 mins
Shrimp 12oz
1000 W
13-15 mins
P6
14-16 mins
Whole mackerel
2 pcs
7oz
1000 W
15-17 mins
P6
15-17 mins
Whole sea bream
2
2 pcs
10oz
1000 W
18-20 mins
P6
18-20 mins
PAN SEAR Cooking ChartSTEAM Cooking Chart
NOTES:
(1) turn or stir at 2/3 time.
(2) standing 2-3 mins
(3) skin side down
(P) place on preheated Crispy Pot (3 min on 1000W/P10), greased if necessary
Always add 5 fl.oz tap water into the crispy pot before using steam menu.
PLEASE REFER TO THE OPERATION MANUAL FOR FULL INSTRUCTIONS AND SAFETY DETAILS.
Use Crispy Pot + Steam Tray + Stainless Steel Lid—pour 5 fl.oz. water in the Crispy Pot
Use Crispy Pot + Stainless Steel Lid
Bekijk gratis de handleiding van Panasonic NN-GNS6MS, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Panasonic |
| Model | NN-GNS6MS |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 11101 MB |
