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User Manual
Induction Cooktop – Model: KY-W648CLJPQ
17
For sautéing
1. Use a flat-based wok or a wide skillet of inductive material
• (Use the magnet test if unsure, refer to page 8 on how to test)
2. Have all the ingredients and utensils at hand. Sauté quickly. For large amounts, it
is advisable that the sauté be divided into small portions.
3. Preheat the pan briefly and add two tablespoons of oil.
4. Cook the meat first, set it aside and keep it warm.
5. Sauté the vegetables. They are crispier while they are hot, adjust the heating level
to a lower temperature, put the meat and add the sauce.
6. Stir the ingredients carefully to ensure that they are sautéed equally.
7. Serve immediately.
The definitions below are references only. The exact configuration will depend on
several factors, including the pot or pan and the amount of food to be cooked. Test
your induction cooktop to find the ideal settings for the food you are cooking.
Heating level
Suitable for
1 – 2
• Light heating for small amounts of food
• Melting chocolate, butter and foods that burn quickly
• Light cooking
• Slow heating
3 – 4
• Reheating
• Quick cooking
• Cooking rice
5 – 6
• Pancakes
7 – 8
• Sauté
• Cooking pasta
9
• Braise
• Sear
• Boil soup
• Boil water
HEATING SETTINGS
Bekijk gratis de handleiding van Panasonic KY-W648CLJPQ, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Panasonic |
| Model | KY-W648CLJPQ |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 2051 MB |
