Handleiding
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English-10
HELPFUL TIPS
• There may be moisture condensation on glass door when baking food with moisture, which
is normal condition and will disappear over time.
• Defrosted food needs to be baked immediately after defrosting. Note that frozen food or lean
meat requires longer baking time.
• Put the food on a baking pan when freezing.
• DO NOT open glass doors frequently when the device is operating to avoid reducing heat.
• If baking frozen bread or bread with many pieces, the toast shade may need to be set
darker.
• There may be smoking during baking, so reduce extra fat to avoid smoke happening.
• Smaller food cuts generally need a shorter cooking time than larger foods.
• A larger quantity of food requires a slightly longer cooking time, while a smaller quantity
requires a slightly shorter cooking time.
• Stirring or shaking smaller foods halfway through cooking enhances even cooking.
• Snacks that can be cooked in an oven can also be cooked in the Countertop Oven.
• The Countertop Oven can also be used to reheat foods. To reheat foods, set the temperature
to 300°F (150° C) and cook for up to 10 minutes.
• When cooking frozen foods, be sure to add an extra 3 to 5 minutes to your cooking time.
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Productinformatie
| Merk | Oster |
| Model | TSSTTV60MNS |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 3174 MB |
