Miele H 2561 BP handleiding

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Handleiding

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Baking chart
Cakes / biscuits
U
6
[°C]
+
[min]
Creamed mixture
Sponge cake 150–170 2 60–70
Ring cake 150–170 2 65–80
Muffins (1 [2] tray(s)) 150–170 2 [1+3
4)
] 30–50
Small cakes (1 tray)
1) 2)
150 2 30–40
Small cakes (2 trays)
1) 2)
150
3)
2+4 25–35
Foam cake (tray) 150–170 2 25–40
Marble, nut cake (tin) 150–170 2 60–80
Fresh fruit cake, with meringue topping (tray) 150–170 2 45–50
Fresh fruit cake (tray) 150–170 2 35–55
Fresh fruit cake (tin) 150–170 2 55–65
Flan base
1)
150–170 2 25–35
Small cakes/biscuits
1)
(1 [2] tray(s)) 150–170 2 [1+3
4)
] 20–25
Rubbed in mixture
Flan base 150–170 2 20–25
Streusel cake 150–170 2 45–55
Small cakes/biscuits
1)
(1 [2] tray(s)) 150–170 2 [1+3
4)
] 15–25
Drop cookies
1) 2)
(1 tray) 140 2 30–40
Drop cookies
1) 2)
(2 trays) 140 1+3
4)
35–45
Cheese cake 150–170 2 70–95
Apple pie (tin C 20 cm)
1) 2)
160 2 90–110
Apple pie
1)
160–180 2 50–70
Apricot tart with topping (tin) 150–170 2 55–75
Swiss apple cake
The data for the recommended function is printed in bold.
Unless otherwise stated, the times given are for an oven which has not been
pre-heated. With a pre-heated oven, shorten times by up to 10 minutes.
In general, if a range of temperatures is given, it is best to select the lower
temperature and to check the food after the shortest time.
Baking
52

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Productinformatie

MerkMiele
ModelH 2561 BP
CategorieOven
TaalNederlands
Grootte7477 MB

Caratteristiche Prodotto

ApparaatplaatsingIngebouwd
Soort bedieningRotary, Touch
Kleur van het productBlack, Stainless steel
DeurscharnierenNeer
Ingebouwd displayJa