Midea MRD20B1AMK handleiding
Handleiding
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• To prevent the rice from becoming dry or wet, developing an odor or turning
yellow, do not use the Keep Warm mode for the following:
• Keeping a small amount of rice warm for long hours.
• Keeping rice warm for more than 12 hours.
• Adding additional rice while keeping rice warm.
• Reheating cold rice.
• Keeping steel cut oatmeal warm.
• Keeping rice warm when it contains additional ingredients and seasonings (mixed rice,
etc.).
• Keeping foods other than rice warm such as croquettes or miso soup.
• Keeping rice warm with the Spatula left inside the Rice Cooker.
• When keeping a small amount of rice warm, gather the rice toward the center of the
Inner Cooking Pan.
• As the amount of rice kept warm decreases, the rice may dry or become wet.
To minimize this, gather the rice toward the center of the Inner Cooking Pan while
keeping warm.
1. Measure the rice with the provided Measuring Cup.
• Overfill the Measuring Cup with rice, then level off.
2. Clean the rice and adjust the amount of water.
1. Clean the rice. - See “TIPS FOR COOKING DELICIOUS RICE”.
2. On a flat surface, pour water over the rice in the Inner Cooking Pan, filling to the
water measure line that matches the number of cups of rice you are cooking and the
menu setting.
3. See “Tips for adjusting the amount of water”.
• The rice may be cooked immediately after cleaning rice, as soaking is not required.
Soaking the rice will soften the texture of the rice.
• The initial menu setting at the time of shipment from the factory is WHITE / MIXED.
• Please wash the Inner Cooking Pan, Inner Lid Set, Steam Vent Cap and accessories
before initial use.
Gather rice
in center
Cooking Rice (Basic Cooking Steps)
Level o!
16
EN
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Productinformatie
Merk | Midea |
Model | MRD20B1AMK |
Categorie | Niet gecategoriseerd |
Taal | Nederlands |
Grootte | 11868 MB |