Midea MRD20B1AMK handleiding
Handleiding
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• Stir and loosen rice immediately after cooking has completed
Doing so releases excess moisture, resulting in rice that is perfectly cooked with a fluffy
texture.
Loosen the rice within 10 minutes after cooking completes. Not loosening the rice may
cause it to clump, become too glutinous or burn.
Do not clean the rice or adjust the amount of water using hot water (95° F/ 35°C or
above).
Doing so will cause the rice to be cooked improperly.
WARNING
14
1. Rice measuring method
1 measuring cup of rice can be cooked
into 2 bowls of steamed rice, and the
diameter of the bowl is about 11.5 cm.
2. Put in the rice and water
Take cooking 2 cups of rice as an
example, put the washed rice into the
inner pot and add water to the
corresponding scale line 2 (the water
level line shall be subject to the actual
object)
Rice-water Ratio
• Do not use strongly alkalized ionic water
Do not use alkalized ionic water that is over pH 9. Rice cooked with strongly alkalized
ionic water may appear yellow or become too glutinous.
Tips for Adjusting the Amount Of Water
EN
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Productinformatie
Merk | Midea |
Model | MRD20B1AMK |
Categorie | Niet gecategoriseerd |
Taal | Nederlands |
Grootte | 11868 MB |