MBM E26 handleiding

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Handleiding

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11
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
- 11 -
INSTRUCTIONS FOR USE
5.
11- 11 -
3.
Starting production
Before proceeding with these operations, see
"Daily activation".
When loading the product into the appliance and
unloading it, there is a residual risk of being burnt;
this risk can occur coming into unintentional
contact with: hob - cooking compartment -
recipients or material processed.
Take appropriate measures for personal
protection. Wear protective equipment suitable
for the operations to be performed.
The products must be placed in the specic
cooking containers and positioned correctly on
the hotplates and/or in the cooking compartment
of the oven.
Use pots with diameter smaller than cooking
plate.
Switching On/Off
Do as follows to begin the cooking process:
1. Turn the knob to adjust the cooking temperature (Fig. 1
HOTPLATES -Fig. 2 OVEN).
2. When the green light is on it means operation is in pro-
gress (Fig. 1-2 A)
When the red light is on it means heating is in progress
(Fig. 2 B).
3. Turn the knob to “Zero” (Fig. 1-2 C) to stop heat genera-
tion.
The oven cooking temperature is set by turning
the thermostat knob.
(See indications on knob).
Hotplate heating speed is set by turning the knob
(Position 0-6). Position 6 is the maximum heating
speed.
Before using the oven for the rst time, it is
advisable to pre-heat it at the highest setting for
30-40 minutes with the door closed. This burns
any oily residue that could release unpleasant
odours.
To switch on only upper heating element (GRILL),
turns knob in correct position
Fig.1
6
5
4
3
2
1
Fig. 1C
6
5
4
3
2
1
A
Fig.2
0
2
7
0
2
0
0
1
5
0
1
0
0
6
0
Fig.2C
0
2
7
0
2
0
0
1
5
0
1
0
0
6
0
B
A
0
2
7
0
2
0
0
1
5
0
1
0
0
6
0

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Productinformatie

MerkMBM
ModelE26
CategorieFornuis
TaalNederlands
Grootte10983 MB