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Part Number 20000095 Rev J 5/15  15
Section 2  Installation
RESTRAINT REQUIREMENT – GAS OVEN(S) ON 
CASTERS, U.S. AND AUSTRALIA
 DANGER
Legs or casters must be installed and the legs or casters 
must be screwed in completely to prevent bending. 
When casters are installed the mass of this unit will 
allow it to move uncontrolled on an inclined surface. 
These units must be tethered/secured to comply with 
all applicable codes.
•  The installation shall be made with a gas connector that 
complies with the Standard for Connectors for Movable 
Gas Appliances, ANSI Z21.69 latest version, and a quick 
disconnect device that complies with the Standard for 
Quick Disconnect Devices for Use With Gas Fuel, ANSI 
Z21.41 latest version.
IN CANADA: The installation shall be made with gas 
connectors that comply with Canadian Code CSA 6.16 
latest version and quick disconnects complying to 
Canadian Code CSA 6.9 latest version.
IN AUSTRALIA: To be installed in accordance with AS 
5601-2004 and 4563-2004 Gas Installation Code.
•  The installation of the restraint must limit the 
movement of the oven(s) without depending on the 
connector, the quick disconnect device or its associated 
piping to limit the oven movement.
•  If the restraint must be disconnected during 
maintenance or cleaning, it must be reconnected after 
the oven has been returned to its originally installed 
position.
Procedure
1.  Screw lifting eye “B” of cable assembly to hole “A”.
2.  Screw eye bolt “C” of cable assembly to stud in wall “D” 
or floor anchor “E”.
NOTE: Installation point is the same for single or stacked 
ovens.
Wall
Back of Oven
Stud
E
Floor
A
B
D
C
Wall
Installation
The instructions that follow are intended as a guide for 
preparing for the installation of the Impinger® Conveyor 
Ovens, Series 3240C, 3255 and 3270. First and foremost, 
each crate should be examined before signing the Bill of 
Lading to report any visible damage caused by the trucker 
in transit, and to account for the proper number of crates.
UNLOADING
When the oven arrives it should consist of:
1.  A crate containing oven body, conveyor, fingers, crumb 
pans, and pan stops. (Some models may have the 
conveyor packed separately.)
2.  A package containing the stand and top.
It is recommended that you have a material-handling 
device available to unload.
DO NOT LIFT EXCESSIVE WEIGHT!
IF THERE IS APPARENT DAMAGE:
UNITED STATES AND CANADA: Arrangements should 
be made to file a claim against the carrier, as Interstate 
Commerce Regulations require that the consignee initiate 
a claim.
ALL SHIPMENTS TO OTHER COUTRIES: Freight terms will be 
developed and extended on an individual basis.
Proper and secure storage facilities should be arranged for 
the oven(s). If necessary, protect it from outdoor or damp 
conditions at all times before installation.
UNCRATING
When you have all the crates unloaded, open the crates and 
remove the plastic covers. Inspect at once for concealed 
damage. If anything appears to be damaged, contact the 
appropriate persons immediately to file a damage claim. 
After completing this inspection, finish unpacking the oven 
and all other components. Be sure to remove the cardboard 
from the plenum shroud. Move all components inside near 
the area where they will be assembled in the order in which 
they will be assembled.
THE OVEN WILL CLEAR THROUGH A 30" (762 mm) 
DOORWAY BY USING THE FOLLOWING PROCEDURE:
1.  Remove conveyor; see “Weekly Cleaning” section for 
instructions. (Some units may have conveyor packed 
separately.)
2.  Remove thumb screws and baffle from the left side of 
the oven.
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Productinformatie
| Merk | Lincoln | 
| Model | Impinger FASTBAKE | 
| Categorie | Oven | 
| Taal | Nederlands | 
| Grootte | 6285 MB | 
