Handleiding
Je bekijkt pagina 41 van 172
41OPERATION
ENGLISH
Recommended Broiling Guide
The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling
times.
This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan
designed for broiling.
a Grid (sold separately)
b Broiler pan (sold separately)
Upper Oven
Food Quantity and/or Thickness
Rack
Position
First
Side
(min.)
Second
Side
(min.)
Comments
Ground Beef
Well done
1 lb. (4 patties)
1
/
2
to
3
/
4
" thick
23-62-5
Space evenly. For 1-
4 patties, use Broil
in upper oven. For
more than 4
patties, use Broil in
lower oven.
Beef Steaks
1" thick
1 to 1
1
/
2
lbs.
Rare 2 3-4 2-3
Steaks less than 1"
thick cook through
before browning.
Pan frying is
recommended.
Slash fat.
Medium 2 4-5 2-3
Well done 2 5-6 3-4
1
1
/
2
" thick
2 to 2
1
/
2
lbs.
Rare 1 8 3-4
Medium 1 9 4-5
Well done 1 10 5-6
Chicken
1 whole, 2 to 2
1
/
2
lbs., split
lengthwise
1104-6
Broil skin-side-
down first.
2 Breasts 1 8-10 3-5
Lobster Tails
2–4
10 to 12 oz. each
Cut through back of
shell. Spread open.
Brush with melted
butter before
broiling and
halfway through
broiling time.
Fish Fillets
1
/
4
to
1
/
2
" thick
252-3
Handle and turn
very carefully.
Brush with lemon
butter before and
during cooking, if
desired.
en-us_main.book.book Page 41 Thursday, April 25, 2024 11:04 AM
Bekijk gratis de handleiding van LG LDEL7324SE, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | LG |
| Model | LDEL7324SE |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 22896 MB |
