Koenic KFC 22411-1 A handleiding
Handleiding
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26
TEST DISHES. According to standard EN 60350-1.
Type of dish Accessory Level Type
of heating
Temperature
(
0
C)
Time
(min.)
White bread
toast
Wire rack 4 220
1)
3 - 7
Beef burgers
Wire rack +
roasting tray
(to gather
drops)
4 - wire rack
3 - roasting
tray
220
1)
1st side 13 - 18
2nd side 10 - 15
Grilling
1)
Preheat for 8 minutes, do not use Rapid preheat function.
Type of dish Accessory Level Type
of heating
Temperature
(
0
C)
Time
(min.)
Whole chicken
Wire rack +
roasting tray
(to gather
drops)
2 - wire rack
1 - roasting
tray
180 - 190 70 - 90
Wire rack +
roasting tray
(to gather
drops)
2 - wire rack
1 - roasting
tray
180 - 190 80 - 100
Roasting
The times are apply to dish that is placed into a cold oven. For the preheated oven, the times should be
reduced by about 5-10 minutes.
Bekijk gratis de handleiding van Koenic KFC 22411-1 A, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Koenic |
| Model | KFC 22411-1 A |
| Categorie | Ventilator |
| Taal | Nederlands |
| Grootte | 5283 MB |
