Handleiding
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40
EN
Coldest area
This is where foods which must be cold to keep them safe should be kept:
• Raw and uncooked foods should always be wrapped.
• Pre-cooked chilled foods, eg. Ready meals, meat pies, soft cheeses.
• Pre-cooked meats eg. ham,
• Prepared salads (including pre-packed mixed green salads, rice, potato salad
etc).
• Desserts, eg. Fromage frais, home-prepared food and leftovers or cream
cakes.
Note:Alwayswrapandstorerawmeat,poultryandshonthebottomshelfofthe
fridge. Do not leave them out for too long. This will prevent them from dripping
ontoortouchingotherfood.Donotstoreammablegasesorliquidsinthefridge.
Recommended storage periods: For recommended food storage time, refer to
the information given on your food packaging.
Tips for shopping for frozen food
Your freezer has a 4-star compartment .
When you are buying frozen food, look at the Storage Guidelines on the
packaging. You will be able to store each item of frozen food for the period shown
against the 4 star rating. This is usually the period stated as “Best, Before”, found
on the front of the packaging.
cool
coldest
coldest
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Productinformatie
Merk | Klarstein |
Model | Irene Mini |
Categorie | Koelkast |
Taal | Nederlands |
Grootte | 10682 MB |