Handleiding
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FIRE HAZARD
• Never place anything (aluminum foil, spill mat,
baking stone, cookware, etc.) on the bottom of the
oven cavity. These items can trap heat or melt,
resulting in damage to the appliance and risk of
electric shock, smoke, or fire.
• If materials inside the oven should ignite, keep door
closed, turn off the appliance, and disconnect the
circuit at the circuit breaker box. Wait for the oven
to cool before removing contents, cleaning oven, and
restoring power.
WARNING
OPERATION INSTRUCTIONS
To turn a cooking element on, push in on the control
knob and turn in either direction. The small icon above
the control knob indicates the location of the element
being controlled. Adjust to the desired heat setting by
aligning the power level on the knob to the indicator
mark on the control panel. To turn an element off, simply
rotate the control knob to the OFF position.
Controlling the Cooking Elements:
Steam Clean
OVEN OPERATION
When the Hot Surface Indicator turns off, the glass
surface may still feel slightly hot to the touch. Avoid
touching or placing anything on the cooktop until it
has completely cooled. The Hot Surface Indicator may
illuminate when the cooktop heats up during long
baking cycles. This is normal.
NOTE
CAUTION
BURN HAZARD
• Use only dry pot holders or oven mitts when using
the oven.
• The oven is vented along the rear of the cooktop
and below the control panel.
When the oven is in use, this area may get very hot.
DO NOT block or cover the oven vent.
CAUTION
• Oven surfaces-especially oven bottom-may be hot.
Use caution to avoid contact with hot surface.
• Hot surface may create hot steam in wet sponge or
cloth while cleaning If steam is evident when
wiping out oven,wait until oven has cooled.
Designed to generate steam and gently warm the
oven surface to grease and light soils.
FOR BEST EXPERIENCE
• Proper preheating is important for good results.
Unless the recipe specifically instructs differently,
place food in the oven only after preheating is
complete.
• For best results, place food in immediately after
preheat beep is sounded.
• Steam or moisture may appear at the oven
vent - this is normal.
• If your model is equipped with a convection fan, it
is normal for fan to operate during preheat, even if
not in convection baking mode.
• DO NOT leave the door open any longer than
necessary.
• If in operation, the convection fan will
automatically shut off any time door is opened.
• If oven is left in operation for extended periods, it
will automatically shut off. Bake modes shut off
after 12 hours, Broil will shut off after 12 hour.
NOTE
EN-20
Bekijk gratis de handleiding van Kenmore 92222, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Kenmore |
| Model | 92222 |
| Categorie | Afzuigkap |
| Taal | Nederlands |
| Grootte | 2826 MB |
