Kalorik TKG M 1008 W handleiding

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11

TKG M 1008 W - 171212

GB

1. Remove the Storage Stand (10). Lift the Base Unit Arm (5) into the upright position. It will lock

into place.

2. Rotate the Head Unit (1) into place. It will lock into the upright position.

3. Insert the required attachment (11) or (12) or into the Sockets (2), ensure they are inserted in

the correct Sockets, (please see page 6 for more information).

4. Add your ingredients to the Mixing Bowl (4). Place the Mixing Bowl onto the Rotating Base (7).

5. Press the Head Unit Release Button (9) to lower the attachments into the Mixing Bowl. The

Head Unit will lock into place.

6. Plug the Stand Mixer into the mains. Turn the Speed Control (3) to position 1 to start the Stand

Mixer, increase the speed as required.

7. When your mixing is compete, turn the mixer off. Press the Head Unit Release Button (9) and

lift the Head Unit. The Head Unit will lock in the upright position.

8. Press the Attachment Release Button (8) to remove the attachments from the Stand Mixer.

Clean and fold for Storage.

IMPORTANT

• During mixing, ingredients may splash or cling to the side of the Mixing Bowl, turn the Speed

Control (3) to the ‘Off’ position, using the Spatula (15) scrape the side of the Mixing Bowl

incorporating this into the centre of the Mixing Bowl, continue mixing.

• When individual ingredients are added it may be necessary to scrape the side of the bowl

further,alwaysturntheMixeroffrst.

USAGE:

Your mixer features a safety cut out designed to protect the motor form overheating. After 6 min.

of continous use to prevent overheating you need to switch off your mixerand leave it to cool for

10 min. Especialy important whem mixing heavy mixtures. If your machine cuts out during mixing

turn the speed control (3) to the OFF position and leave to cool for 10 min.

CAPACITY:

DonotoverlltheMixingBowl(4)asdamagetothemixercouldoccur.Maximumquantity-

1.20Kgofcombineddry&wetingredientsshouldbesufcientformostmixingoperationswiththe

Beaters (12).

ForpreparingdoughwiththeDoughHooks(14)donotusemorethan350gofour.

If at any point you hear the mixer labouring, increase the speed. If required remove some of the

mixture if it is overloaded or the mixture is too thick.

Attachments:

YourStandMixercomeswithtwomixingattachments,eachisdesignedforaspecictask.

Use the Beaters for mixing cake mixes, eggs, sour cream, cookie dough and creamed potatoes.

Use the Dough Hooks for pastry mixtures.

DoughHooksneedtobettedcorrectlyortheywillnotkneadthedough.EnsuretheDough

HookwiththeatendandtheredbandontheshaftisttedtotheraisedSocket(2)withtheRED

interior.

TheDoughHooksaredesignedsotheycannotbettedincorrectly.

Not suitable for heavy dough.

M 1008 W_IB_171212.indd 11 2017-12-22 16:13:07

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