Handleiding
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18
MFA1-8..... :
Food
Cooking
Function
Cooking
Temperature (°C)
Cooking
Rack
Cooking
Time (min.)
Cake Static / Static+Fan 170-180 2-3 30-35
Small Cake Static / Turbo+Fan 170-180 2-3 25-30
Pie Static / Static+Fan 180-200 2-3 30-35
Pastry Static 180-190 2 25-30
Cookie Static / Turbo+Fan 170-180 2-3 20-30
Apple Pie Static / Turbo+Fan 180-190 2-3 40-50
Sponge cake Static / Turbo+Fan 200/150* 2-3 25-30
Pizza Static / Turbo+Lower 180-200 3 20-30
Lasagne Static 180-200 2-3 20-25
Meringue Static / Lower-Upper+Fan 100 2-3 60-70
Grilled Chicken** Grill / Lower-Upper+Fan 200-220 2-3 25-30
Grilled Fish** Grill 190-200-220 3-4 20-25
Calf Steak** Grill 230 5 25-30
Grilled Meatball** Grill 230 5 20-35
* Do not preheat. First half of cooking time is recommended to be at
200°C de while the other half at 150°C.
** Food must be turned after half of the cooking time.
GB
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Productinformatie
| Merk | James |
| Model | HEE-BKD G2 |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 3541 MB |