Hotpoint HBNF 55182 handleiding
Handleiding
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EN
19
ARRANGING FOOD IN THE APPLIANCE
Dairy
Products
Preparation
Maximum
Storing time
(months)
Storing Conditions
Packet
(Homogenize)
Milk
In its own
packet
2 - 3
Pure Milk – In its
own packet
Cheese-
e[cluding
white cheese
In slices 6 - 8
Original package
may be used for
short storing period.
It should be wrapped
in foil for longer
periods.
Butter,
margarine
In its package 6
Maximum
Storing time
(months)
Thawing
time in room
temperature
(hours)
Thawing time in
oven (minutes)
Bread 4 - 6 2 - 3 4-5 (220-225 °C)
Biscuits 3 - 6 1 - 1,5 5-8 (190-200 °C)
Pastry 1 - 3 2 - 3 5-10 (200-225 °C)
Pie 1 - 1,5 3 - 4 5-8 (190-200 °C)
Phyllo
dough
2 - 3 1 - 1,5 5-8 (190-200 °C)
Pizza 2 - 3 2 - 4 15-20 (200 °C)
Bekijk gratis de handleiding van Hotpoint HBNF 55182, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Hotpoint |
| Model | HBNF 55182 |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 1958 MB |
