Handleiding
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Oven lighting
The oven lighting is turned on when the
oven starts baking. In some models, the
lighting is on during baking, while in some
models it turns off after a certain time.
7.2 Operation of the Oven Control
Unit
Turning on the oven
When you select a operating function you
want to cook with the function selection
knob and set a certain temperature with the
temperature knob, the oven starts operat-
ing.
Turning off the oven
You can turn the oven off by turning the
function selection knob and temperature
knob to the off (up) position.
Selecting the temperature and oven oper-
ating function.
You can cook by making a manual control
(at your own control) by selecting the tem-
perature and operating function specific to
your food.
1. Select the operating function you want
to cook with the function selection
knob.
2. Set the temperature you want to cook
with the temperature knob.
ð Your oven will start operating immedi-
ately at the selected function and tem-
perature, and the thermostat lamp will
turn on. When the temperature inside
the oven reaches the desired temperat-
ure, the thermostat lamp will turn off.
The oven will not turn off by itself after
the baking process. You have to con-
trol baking and turn it off yourself.
When your baking is completed, turn
off the oven by turning the function se-
lection knob and the temperature knob
to the off (up) position.
8 General Information About Cooking
You can find tips on preparing and cooking
your food in this section.
Plus, this section describes some of the
foods tested as producers and the most
appropriate settings for these foods. Ap-
propriate oven settings and accessories for
these foods are also indicated.
8.1 General Information About Baking
in the Oven
• While opening the oven door during or
after baking, hot-burning steam may
emerge. The steam may burn your hand,
face and/or eyes. When opening the oven
door, stay away.
• Intense steam generated during baking
may form condensed water drops on the
interior and exterior of the oven and on
the upper parts of the furniture due to the
temperature difference. This is a normal
and physical occurrence.
• Condensation or water vapour may ap-
pear as sweating or dripping on the
oven's inner glass, depending on the
food. This common occurrence could
happen when cooking. It is advised to
use a moist cloth to wipe the inner glass
clean when the product has cooled down
after cooking.
• The cooking temperature and time values
given for foods may vary depending on
the recipe and amount. For this reason,
these values are given as ranges.
• Always remove unused accessories from
the oven before you start cooking. Ac-
cessories that will remain in the oven
may prevent your food from being
cooked at the correct values.
• For foods that you will cook according to
your own recipe, you can reference sim-
ilar foods given in the cooking tables.
EN
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Productinformatie
| Merk | Hotpoint |
| Model | H6V5KMX/UK |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 3732 MB |
