Hoover H OC3158IN handleiding

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Handleiding

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EN 10
Hinges which ensure an automatic soft and
smooth movement during the closing phase of
the oven door.
The simple shelf can take moulds and dishes.
The tray holder shelf is especially good for grilling
things.
Use it with the drip tray.
The special prole of the shelves means they stay
horizontal even when pulled right out. There is no risk
of a dish sliding or spilling.
The drip tray catches the juices from grilled foods. It
is only used with the Grill, Rotisserie, or Fan Assist-
ed Grill; remove it from the oven for other cooking
methods.
Never use the drip tray as a roasting tray as this cre-
ates smoke and fat will spatter your oven making it
dirty.
The tray holder
The tray holder shelf is ideal for grilling. Use it in con-
junction with the drip tray. A handle is included to
assist in moving the both accessories safely. Do no
leave the handle inside the oven.
Softclose (only if present)
Grill pan set (only if present)
Meat probe (only if present)
Measures the internal temperature of food
during cooking. Insert into the hole on the top
of the cavity. Should be inserted while oven is
cool.
WARNINGS:
Do not preheat or start cooking before
properly inserting the meat probe.
Do not try to insert the meat probe in frozen
food.
Special panels coated with enamel, made with
a microporous structure to turn fat into gase
-
ous elements that are easy to remove. Replace
after 3 years of use (at 2/3 cooking cycles per
week).
Catalytic panels (only if present)
No pre-heating is required for rotisserie cooking.
Cooking with the door closed.
• Unscrew the hooks
• Insert the spit into the meat to be cooked
• Secure the meat with the hooks
• Tighten the screws
Insert the spindle into the hole where the motor is
located.
• Remove the handle and use it at the end of cooking
to avoid burn when taking the food out of the oven
Turnspit (only if present)

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Productinformatie

MerkHoover
ModelH OC3158IN
CategorieOven
TaalNederlands
Grootte2286 MB